An Dat Vietnamese Restaurant in Braybrook Menu

None

Nearby Sample Menus

  • Cappuccino Sml: $3.00, Lrg: $3.50
  • Lamb Shish, Chicken Shish, Adana, Lamb Cutlet $4 each
  • Acili (Hot) - Onions and Spices Small: $5.00, Large: $7.00
  • Veggie Meal - Felafel, Vine leaves, Rice, 2 Dips, Salad with a bag of Turkish Bread $12.00
  • 1 Large Container Meat (Lamb, Chicken or Mixed), 2 Small Dips (choice of any), 1 Large Garden Salad, 2 Turkish Breads, 1 Large Rice, 1.25ltr Drink $50
  • Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Lahmacun (Open) - Mince meat blended with vegetables $9.00
  • Felafel (Vegetarian) - Felafel, served with hummus, tabouli and salad in Turkish Pide Bread $9.00
  • Sweet and Sour Pork in Batter $13.00
  • King Prawns with Wine Flavoured Sauce - fresh king prawns prepared in best chinese wine and served on sizzling hot plate (12pcs) $23.50
  • Sliced Steak with Curry Sauce $13.00
  • Sliced Steak with Tomato Sauce $13.00
  • Noodle Soup (Long Soup) $4.50
  • Seafood Combination - king prawns, scallops, served with sliced fish, water chestnuts and seasonal vegetables $21.00
  • Deep Fried Onion Cake $3.50
  • Sliced Steak with Seasonal Vegetables $13.00
  • Chicken Parmigiana $18.50
  • Chicken Schnitzel and Seafood - Chicken schnitzel with seafood in cream sauce $20.50
  • WF #8 - Tomato, cheese, king prawns, shrimps, mussels, calamari, garlic, parsley and oregano $15.50
  • Wedges - With sour cream and sweet chilli sauce $6.50
  • WF #12 - Tomato, cheese, bocconcini, olives, prosciutto, fresh basil $13.50
  • Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
  • Focaccia - Garlic or herb, with or without cheese (Traditional or Wood Fire) S $5.90 / L $9.00 / F $11.50
  • Mexican - Tomato, cheese, salami, capsicum, chilli Small $8.60 / Large $12.90 / Family $15.90
  • Steak with Tomato $11.00
  • Combination Noodle (Chinese Style) $12.50
  • Honey Prawns $16.00
  • Prawn Cocktail $5.80
  • Chilli Scallops $16.00
  • Singapore Chicken in Butter $12.50
  • Sizzling Shanghai Steak $13.50
  • Fried Ice Cream $5.00
  • Chicken Korma - boneless chicken cooked with cashew nuts & cream $11.00
  • Moong Dal Halwa n/a
  • Lemon Burfi n/a
  • Malai Roll n/a
  • Rasmalai (2 pieces) - cottage cheese dumplings, served with milk syrup with touch of saffron & pistachio nuts $5.00
  • Roti - wholemeal flat bread cooked in a tandoori oven $1.50
  • Chicken Tikka (4 pieces) - boneless chicken pieces marinated in herbs & spices & cooked in clay oven $9.00
  • Vegetarian Kathi Roll - blend of cottage cheese fresh cucumber, tomatoes, onion & spices wrapped in a naan bread $7.00
An Dat Vietnamese Restaurant

An Dat Vietnamese Restaurant

location

Address

Central West Shopping Centre, 65-67 Ashley Street, Braybrook, Melbourne

phone

Phone

0390777984

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
Central West Shopping Centre, 65-67 Ashley Street, Braybrook, Melbourne
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