Address
Shop 221 Hampshire Rd, Sunshine Vic 3020, Melbourne, Victoria, Australia
An Nam Vietnamese Noodle Soup in Melbourne Menu
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Nearby Sample Menus
- Lupino salami $19.00
- Panettone pudding and amaretto ice cream $16.00
-
Bomboloni $14.00
- imported italian nutella
- Fries $7.00
- Affogato $16.00
- Cheese $16.00
- Cannoli $7.00
- Biscotti $7.00
- -Larger (8-10 people) $388.00
-
Mongolian beef $28.80
- Chunky pieces of choice lean beef marinated and cooked in a tnagy brown sauce with sizzling foil
-
Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
- Crab in black bean sauce Seasonal price
- Egg flower and minced beef soup
- King prawns in seasonal vegetables $31.80
- Shaggelila beef $24.80
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Special dim sim (three) $8.50
- 3 different type of dim sim, chose of steamed or fried
- Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
- Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
- Chicken & prawn wonton short soup (3pcs) $6.80
- Sichuan style chicken in peanut & chili sauce (served cold ) $8.80
- Mixed dumplings (Pan fried-10 pcs) $12.40
- Fresh fruit & vanilla ice cream wonderland $8.80
- Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
- Sichuan style mapo tofu with minced beef $18.80
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Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
- Chicken Butter Cream $12.90
- Uttapam $9.90
- Maidu Vada (4 pc) $9.00
-
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
- Weekend Only
-
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- Cholle Bathure $10.90
- roasted tomato hash brown $4.00
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
- -with shaved ham/provolone/tomato $10.50
- chorizo $5.00
-
Croissant by rustica $7.00
- With spreads
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Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
- TAPAS-served from 12pm
-
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
-
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
- -Add bacon $3.50
-
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
-
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
- Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
- Wok-Fried Baby Spinach with a Touch of Garlic $9.00
- Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
- Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
- Pan-fried Mushrooms $8.00
- Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
- Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
- Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
- Salmon, avocado $3.50
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
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Porridge $8.00
- Served with low fat yoghurt & berries
- Eggs atlantic (salmon) $13.50
- Bacon & eggs on toast $9.90
-
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
-
Blat $8.50
- Bacon, lettuce, tomato & avocado
- -Smoked salmon $3.00
-
Omelette $9.50
- French omelette with 3 fillings
- ●Salads
- Chicken 4 leek valoulver and chips & slalad $11.90
-
Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
-
96% fat free yoghurt $5.50
- Mixed berries
- Seasonal fresh fruit salad with yoghurt $6.50
-
Eggs & bacon on toast $8.90
- Served with small coffee
- Baked cheese cake with berry coulis
- -Non members $24.00
- Apple pie with pouring cream
- -Non members $9.00
- Slow cooked pork burger with apple slaw
- -Non members $10.00
- Crispy skinned pork belly with parsnip & pear (GF)
- -Non members $15.00
- Wonton soup $5.00
- Singapore fried noodle (stick noodles -spicy) $12.80
- Seafood congee $12.80
- Hot and sour soup $6.00
- Braised beef noodle soup $10.80
- Sliced pork with peking style sauce with rice $10.00
- Pork chop with tomato sauce with fried rice $11.00
- Sweet and sour prawns with rice $13.80
- Pulled pork scotch fillet $15.90
- Regular $2.00
- Add to a platter or combo
- Jumbo $2.00
- - add ranch dressing $1.00
- - on a sesame seed bun
- Add to Chips: Chilli (con carne)
- Crunchy chips, lightly spiced
- Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
- Prawn in Satay Sauce $29.00
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Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
- Sliced Chicken with Szechuan Chilli Sauce $22.00
- Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
- Shredded Roast Duck & Combination Soup $6.50
-
Roast Crispy Skin Pigeon (when available) $33.00
- Served with lemon wedge and spicy salt
-
Steamed Whole Fresh Fish Seasonal Price
- Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
- American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
- Gypsy Ham $4
- Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
- Petuna Smoked Salmon $4
- Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
- Horseradish N/A
- Grilled Smoked Bacon $4
- Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
An Nam Vietnamese Noodle Soup
Phone
93126085
Opened hours
Sunday
09:00 - 20:30
Monday
09:00 - 20:30
Tuesday
09:00 - 20:30
Wednesday
09:00 - 20:30
Thursday
09:00 - 20:30
Friday
09:00 - 20:30
Saturday
09:00 - 20:30
Price
None
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
Shop 221 Hampshire Rd, Sunshine Vic 3020, Melbourne, Victoria, Australia
- Melbourne Asian Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Vietnamese Menus