An Nam Vietnamese Noodle Soup in Melbourne Menu

None

Nearby Sample Menus

  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Choose 1 Main, 1 Drink & 1 Dessert $15.00
  • MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
  • GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
  • LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
  • RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
  • 63. Roast Duck whole $36.00
  • 164. Deep Fried Fish Fillet with Sweet Corn Sauce $24.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 16. Lemon Chicken Fried Rice $12.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • 101. Chicken with Vegetables $22.00
  • 31. Chicken, Jelly Fish & Century Egg Congee $12.00
  • 12. Mixed Vegetables & Curd on Rice $12.00
  • BBQ Soft bone with meat $2.50
  • Chinese leek $5.00
  • Yangzhou style fried rice $8.80
  • Shredded cucumber
  • Lamb meat $2.00
  • Watermelon
  • Chicken
  • OX Tripe
  • HP22. Beef & Vermicelli w/ Chinese BBQ Sauce Hotpot
  • Rice $12.00
  • Noodles $13.50
  • Single w/ rice $9.50
  • NS9. Beef Ball Noodle Soup $9.00
  • Single w/ rice $11.00
  • Spicy Fish, Calamari and Tofu Hotpot $18.00
  • Single w/ rice $12.50
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • Affogato 14.00
    • Vanilla ice-cream, amaretto, espresso coffee
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Primi
  • Tiramisu 16.00
    • Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
  • Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
    • Risotto of prawn, zucchini and saffron.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Har gao
    • Prawn & bamboo
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • Chicken Corn Soup $8.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • Ginger Prawn Dumplings (3) $8.80
  • Please ask our friendly staff for the menu N/A
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • (Not available with $12 pizza deal)
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • SWEET POTATO CHIPS (v/gf) 6.00
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • -Share plate for 2 $24.50
  • -Share plate for 2 $24.50
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Cheeses please see your waiter for today's selection
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Mushroom jus $1.50
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • Thai inspired pumpkin soup $11.00
  • Beef Rice $11.00
  • Seafood Udon $10.00
  • Teriyaki Chicken Udon $10.00
  • Eel Udon $12.50
  • All comes with rice & vegetable
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Turn Rice & Salad $10.00
  • Vegeterian Udon $10.00
  • Simon's BBQ Sauce N/A
  • Mustards N/A
  • Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
  • Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
  • Salmon fishcakes with sorrel sauce $36
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Sprouts, Shoots, Seeds & Herbs $4
  • Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
  • Tempura Bento Set $22.80
    • Prawn, fish and vege tempura, Sashimi Side, Salad, Miso & Rice
  • Sakana Shioyaki / Teriyaki $34.80
    • Choose from your favourite: Salmon, Kingfish
  • Chef Special Zensai > Selection of 3 kinds Japanese delicacies
  • Scotch fillet $45.80 p/ person
  • strictly served between 12noon and 2:30pm Monday to Friday
  • Tori Don $19.80
    • Teriyaki Chicken w/ rice & salad
  • Kaki Cocoon $16.80
    • Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
  • Special Tempura $18.80
  • Spaghetti meatballs w shaved parmesan $22.00
  • Freshly Baked Croissant $3.50
  • English Cheddar w Piccalilli $8.50
  • Mixed Roasted Nuts $6.50
  • Pâté de foie gras 25G $23.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Smoked salmon w sour cream & chives 50G $12.50
  • Oysters (each) $3.80
An Nam Vietnamese Noodle Soup

An Nam Vietnamese Noodle Soup

location

Address

Shop 221 Hampshire Rd, Sunshine Vic 3020, Melbourne, Victoria, Australia

phone

Phone

93126085

email

Email

None

clock

Opened hours

Sunday 09:00 - 20:30 Monday 09:00 - 20:30 Tuesday 09:00 - 20:30 Wednesday 09:00 - 20:30 Thursday 09:00 - 20:30 Friday 09:00 - 20:30 Saturday 09:00 - 20:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Location
Shop 221 Hampshire Rd, Sunshine Vic 3020, Melbourne, Victoria, Australia
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