Address
Shop 221 Hampshire Rd, Sunshine Vic 3020, Melbourne, Victoria, Australia
An Nam Vietnamese Noodle Soup in Melbourne Menu
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Nearby Sample Menus
- Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
- Colonille - French vanilla & Vietnamese black tea N/A
- Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
- Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
- Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
- Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
- Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
- Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
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Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
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Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
- Agedashi tofu $3.90
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Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
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Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
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Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
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Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
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Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
- -House meatballs
- Meze plate $27.90
- -Prosciutto
- -Rindless bacon, sausages, smoked salmon $4.00
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Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
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Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
- Sides
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Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
- Bianca 17.50
- SMOKED SALMON 5.00
- Pollo Affumicato 21.50
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CREPES 14.00
- Served w/ strawberries & honey
- SAUSAGE 4.00
- Salsiccia tartuffo 21.50
- Margherita 16.50
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Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
- Polenta chips with herb aioli $11.00
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Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
- -6 $16.50
- Sticky date pudding $15.00
- Warm baileys chocolate brownie $15.00
- Hazelnut praline creme brulee $14.50
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Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
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Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
- Steak sandwich
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Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
- Fish and chips
- All kids meals served with a mini chocolate sundae
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Calamari $16.00
- Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
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Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce
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Southern fried chicken burger $20.00
- Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
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Onion rings (V) $9.00
- Served with a side of chilli jam
- FN3. Braised Chicken on Crispy Noodles $11.00
- Single w/ rice $12.50
- M22. Fried Chicken w/ Golden Sand
- Single w/ rice $13.00
- Combination Tofu Soup $5.00
- Single w/ rice $13.00
- FR5. Mince Chicken Fried Rice $9.50
- Single w/ rice $9.50
- Wedges- with sweet chilli & sour cream $12.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Chef’s Selection Share Plate daily selection $29.50
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
- Mashed Potatoes OR French Fries $8.00
- Home-Made Chocolates $16.50
- Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
- Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
- Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
- Brined baby chicken, fried Jerusalem artichoke 34.00
- 30g - Cecina, celeriac remoulade 16.00
- Bresaola (30g) 16.00
- Capocollo (30g) 14.00
- Heirloom beetroot, house made curd & dill 16.00
- The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
- Roasted half chicken, fried Jerusalem artichoke 36.00
- Treviso, boudin noir & pickled walnut 16.00
- giros $3.00
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HOMEMADE GEMISTA (V) 24.00
- Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
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TARAMA 6.00
- homemade caviar & lemon dip
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LAMB CUTLETS 21.00
- two lamb cutlets, chargrilled & served with Greek salad & chips
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LAMB GIRO 29.50
- marinated boneless tender lamb from the spit, served with Greek salad & chips
- large 29.50
- sauce (tomato/chilli/bbq/mustard) $0.50
- greek burger pattie $6.00
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Char siu bao $2.70
- bbq pork
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
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Breakfast Bao $4.90
- (lightly fried egg & bacon)
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Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
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Nai wong bao $2.50
- egg custard
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Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
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Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
- Seafood Fried Rice with XO Sauce $12.80
- Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
- Sweet Bean Curd with Mango in Sago Soup $7.00
- Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
- -Any 1 or 2 Sauces
- -XO Sauce
- Sizzling Steak (Choice of sauces) $14.80
- Sizzling Seafood on Crispy Noodle $14.30
- Eel roll 6 pieces per serve $9.60
- Green Tea Hot $3.00
- Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
- Spicy nasu soboro - Spicy meet sauce with deep fried egg plant $9.20
- Green tea ice-cream - Very delicate flavour $7.00
- Avocado roll 6 pieces per serve $7.00
- Takowasabi - Octopus sashimi mixed with wasabi $8.50
- Inari - Sweet bean curd pocket filled with sushi rice $5.50
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
- BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
An Nam Vietnamese Noodle Soup
Phone
93126085
Opened hours
Sunday
09:00 - 20:30
Monday
09:00 - 20:30
Tuesday
09:00 - 20:30
Wednesday
09:00 - 20:30
Thursday
09:00 - 20:30
Friday
09:00 - 20:30
Saturday
09:00 - 20:30
Price
None
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
Shop 221 Hampshire Rd, Sunshine Vic 3020, Melbourne, Victoria, Australia
- Melbourne Asian Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Vietnamese Menus