Andy's Sushi in North Sydney Menu

None

Nearby Sample Menus

Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
French Fries & Aioli $8
Flat Iron/Skirt Steak 220g - Cape Grim, Grass Fed TAS $23
Salt & Pepper Eggplant $14
Small Salad $7
Sticky Duck Hot Dog, Apple Coleslaw & Cherry Hoi Sin Sauce $6 ea
Apple Pie Tart, Finger Lime & Fresh Berries $12
Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves $22

Assorted Kimchee $9.90
Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
Rengaya's Sushi Plate Salmon, tuna, kingfish, scallop & scampi. main $23.90
Premium Wagyu Chuck Rib 120g $39.90
Salmon & avocado roll Salmon, avocado & flying fish roe. $12.90
Today's Fish in Aluminum cup -
Ox Tongue -
Wagyu Flap Meat 120g $29.90

Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Vienna Grilled Chicken $9.45
Chicken Breast Schnitzel $8.95
Vienna Beef Rissoles $8.95
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Italian Grilled Sausages $9.45
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95

Lahmajoun pastry base topped with minced meat, tomato, onion, parsley, garlic & a touch of chilli, served with salad & lemon. $18.0
Turkish delight rose flavoured musk dusted with icing sugar. $2.5
Pepsi, pepsi max $3.0
Green salad cucumber, tomato, lettuce & onion tossed in lebanese salad dressing. $11.0
Cauliflower lightly fried, sprinkled with spices & lemon juice, served with tahini. $12.0
Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
Kibbeh cracked wheat balls stuffed with minced meat & onion, lightly fried to perfection. $15.0
Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0

CHEESE STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cheese filling. N/A
. IMMORTAL SIN Three lush layers of double baked cheesecake, chocolate mousse, and light creamy caramel with a thin shortbread base. N/A
BACIO A cold set cheesecake topped with a cold set chocolate & hazelnut cheese all on a biscuit base and finished with biscuit pieces. N/A
COFFEE ESPRESSO Soft vanilla sponge soaked with freshly brewed coffee, iced and layered together with mascarpone coffee icing and finished with crush toffied almonds. N/A
CONTINENTAL BANANA Deliciously tasty banana cake made of fresh bananas & walnut pieces, finished with cream cheese icing and banana flavoured miniature chocolate bananas. N/A
LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
CHOCOLATE GANACHE A French specialty with Royal Chocolate, rum, and pure vanilla. N/A

- Noodles in Black Bean Sauce $11.90
Rice paper rolls (4 pieces) traditional rice paper roll filled with shrimps, roast pork, mixed asian mints and rice vermicelli with a special sauce dip, served cold $9.60
Own Choice 2 - Seafood and/or meat and/or vegies (prawns excluded) $13.90
- Vegetarian Singapore Noodles $11.90
Thin egg noodles stir fried with beef, bean shoots,c abbage, snow pea, spring onion, carrots, onion, capsicum and broccoli, in a satay peanut sauce Satay Beef Noodles $11.90 / 1/2 serve $7.90
- Lemongrass Chilli Combination Noodles $12.90
- Udon Noodle Soup $12.50
- Vegetarian $11.90

d’Arenberg Olive Grove Chardonay McLaren Vale, South Australia $30.00
Two Tails Sauvignon Blanc Marlborough, New Zealand $35.00
PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. $12.50 / $15.50
PENNE PESTO WITH CHICKEN Homemade basil pesto cooked with chicken topped with roasted pine nuts. N/A / $17.50
James Boags Premium Light $6.00
Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
MARGHERITA Double mozzarella cheese, oregano, drizzled with garlic oil. $16.50 / $21.90
Hamelin Bay Semillon Sauvignon Blanc Margaret River, Western Australia $35.00