Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
Our dessert menu offers a variety of delicious treats such as Sticky date Pudding, Lemon Meringue Pie, Cheese cake and more (Members/Non-Members) $8.10/$9.00
Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) $6.30/$7.00
Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) $21.60/$24.00
Fish of the Day – See Specials Board (Members/Non-Members) $22.90/$25.50
Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00
Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) $10.00/$10.00
Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
Funky Monkey - Spread of Nutella Chocolate Base, Finely Sliced Fresh Bananas, Topped with Honey & Ricotta Fusion & Crushed Hazelnuts S $12.90 L $16.90 GF $16.90 F $21.90
Matriciana - Spicy Beef Sausage, Crispy Bacon, Kalamata Olives, Onions, & Chilli in House Made Tomato Sauce Served with Your Choice of Fresh Hand Made Pasta S $9.90 L $14.90 GF (+$3.90)