Address
284 Bridge Rd, Sydney, New South Wales, Australia
Aniello's in Sydney Menu
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Nearby Sample Menus
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Mizuna leaves, citrus sesame dressing $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Poached Dutch cream potatoes in kelp and parsley $15
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Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
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Beef $21.00
- Beef
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Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
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Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
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Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
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Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
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Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
- Chorizo a la Plancha - Grilled Spanish sausage $15.50
- Camembert Cheese $11.50
- Calamares Fritos - Deep-fried squid $19.50
- Ocean Perch $29.50
- Cocido - Spanish soup $12.50
- Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
- Fried rice with diced chicken and salted fish $19.80
- Steamed king prawns dumplings (4pcs) $8.80
- Singapore style fried rice vermicelli $18.80
- BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
- Stir fried live mud crab with garlic, dried chilli and black beans Market Price
- Yong Chow style fried rice with BBQ pork, prawns and peas $17.80
- Egg noodles tossed in abalone sauce with ginger and shallots $18.80
- Prawn dumpling short soup $7.80
- Beef with Chinese Broccoli $22.80
- Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
- Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
- Beef and Egg Flower Chow Hor $25.80
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
- Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
- Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
- Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
- Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
- Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
- French $ 8.40
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Florentine Ricotta $ 7.90
- Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
- Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
- Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
- Spaghetti or Rice Sauce Small $9.20 / Large $16.50
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- The garden’s baked mac and cheese $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Brocollini, pickled red onion $8
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Chicken Caesar Salad as above w/ chargrilled chicken $13.90
- - Toasted $0.20
- Wedges Small $3.80 / Large $4.50
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Karaage Chicken Curry $12.80
- Unagi Bento $21.80
- Oriental Chicken Set $16.80
- Oroshi Katsu Set $16.80
- Shoga-yaki Pork Set $16.80
- Katsu-tama Set $17.80
- Miso Katsu Set $16.80
- Katsu Don Set $17.80
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
- Pumpkin, caramelised onion, fetta, parmesan $22
- Garden fries, aioli $9.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pan seared barramundi, carrot puree, fennel salad $39
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- With lavosh, fruit compote, apple $14.50
- Grilled chorizo, sherry, lemon $10
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pumpkin, caramelised onion, fetta, parmesan $22
- Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
- Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
- Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
- Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
- Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
- Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
- Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
Aniello's
Phone
96608209
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
European , Italian , Mediterranean
Features
284 Bridge Rd, Sydney, New South Wales, Australia
- Sydney European Menus
- Sydney Italian Menus
- Sydney Mediterranean Menus
- Inner Sydney European Menus
- Inner Sydney Italian Menus
- Inner Sydney Mediterranean Menus