Anjappar in Parramatta Menu
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None
Nearby Sample Menus
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Crispy chips - served w/ japanese aioli $8.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- Add parmagiana topping $3.0
- -Medium $18.00
- -2 traditional medium pizzas
- -Extra topping small & medium $1.00
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Vegetarian
- Mushrooms, capsicum, onions, olives & pineapple
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Hawaiian
- Ham & pineapple
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Meat lovers
- Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
- -1 small pizza
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Bangkok
- Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
- Sausage & Egg Roll / Sandwich $5.00
- Scrambled Eggs on Toast $8.00
- Chips - Bowl (Small/Large) $4.50/$6.50
- Sweet Chilli, Gravy, Sour Cream 50¢
- Beef $7.00
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Bacon & Egg Roll / Sandwich $5.00
- Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
- Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
- Large Jar $13.00
- Teriyaki Chicken + Sashimi $13.50
- Japanese Tea (Ocha) n/a
- Ruski Stolichnaya $6.00
- Houghton White Burgundy n/a / $23.00
- Rosemount Estate Cabernet Sauvignon n/a / $23.00
- Cascade Premium $6.00
- Ebi(King Prawn) $21.00
- Deep Fried ice cream $7.90
- Red Curry Tofu $12.90
- Pandan Custard Bread $3.90
- Yum Talay $14.90
- Larb Chicken $13.90
- Roti with Ice cream $7.90
- Som Tum $11.90
- Lemon Grass Chicken $13.90
- Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
- Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Banana Fritter with Ice Cream $6.50
- Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
- Green Tea N/A
- Sparkling Bottle Water (glass) N/A
- Flat White N/A
- Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
- Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
- Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
- Egal Grey Tea N/A
- Mississippi Mud Cake $6.5
- Fish And Chips $6
- Salt And Pepper Squid $9, Main: $12
- Fish & Chips $10
- Greek Salad $6
- 250gm Rump Steak $12
- Chicken And Avocado Salad $10
- Apple Strudel $6.5
- Wok Fried Beef Cube with Foie Gras $34.80
- Braised shark's fin soup with shredded chicken $38.80/head
- Hakka style pan fried tofu with pork mince $22.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Honey glazed barbecued pork $18.80
- Marinated sun dried jellyfish coated with sesame oil $15.80
- Classic Hong Kong style sweet and sour pork fillet $19.80
- Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
- Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Chicken $5.50
- Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
- Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
- Flavoured Kid's Drinks $2.50
- Soup of the day served with sourdough toast $9.50
- Hash Brown $3.00
- Leg ham, Swiss cheese, roquette & grain mustard $10.50
- Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
- Pan-fried Kalamata Olives $8
- Anchovies $8
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Fries $6
- Garlic Bread (2 slices) $6
- House Baked Bread w/ extra virgin olive oil $6
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
- Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
- Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
- Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
- Herb, garlic, olive or chilli foccacia $ 6.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
- Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Anjappar
West > Parramatta > Anjappar
Phone
0296333247
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Indian , Vegetarian
Features
Reservations , Kid Friendly , Child-friendly , Waitstaff , Takeout
- Parramatta Indian Menus
- Parramatta Vegetarian Menus
- West Indian Menus
- West Vegetarian Menus