Lao Papaya Salad - Tam Mak Hoong - The most popular Laotian styled salad dish. Combining the fresh ingredients mixed in a mortar; shredded green papaya, cherry tomatoes, sour lime, chilli, crab paste, $12.90
Pad Kee Mao - Spicy stir-fried flat rice noodles with oyster and soy sauce, garlic, egg, chilli and basil -
Pad See Ew - Sweet soy sauce flavoured stir fried flat rice noodles with vegetables and egg -
Charcoal BBQ King Prawns & Green Mango Salad - Charcoal bbq king prawns served on a bed of green mango salad (or green apples when not in season) with mum's special sauce $27.90
Beef, Chicken or Pork $12.90
Salt & Pepper Calamari - Deep fried battered squid seasoned with salt, pepper, chilli, shallots served with mum's special sauce and sweet chilli sauce $17.90
COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
- REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. -
- EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
- TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. -
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
PUR’E E PATATE Potato purée with white truffle oil $10.00
- EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
- PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -