Address
69 Willoughby Rd, Crows Nest NSW 2065, Australia
Annata in Crows Nest Menu
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Nearby Sample Menus
- King prawns laksa $ 11.30
- Combination rice noodles $ 11.90
- Deep-fry wonton (6) $ 6.00
- Tom yum gong (hot) $ 9.80
- Chilli chicken rice noodles (hot) $ 11.80
- Vegetable laksa $ 9.80
- Beef black bean sauce $ 11.80
- Seafood ginger shallot $ 12.90
- HOT MEAL PLATTER $39.00
- Harumaki (spring roll) $3.50
- Egg Salad Ship $3.00
- Kingfish Sashimi $5.50
- Fresh Tuna & Avocado $4.50
- Hamachi (kingfish) $4.00
- STAR PLATTER 66PCS $32.00
- Salmon & Avocado Roll $4.00
- King prawn $25.80
- King prawns $25.80
- Prawn cutlets $6.00
- Fried rice (small) $12.00
- Tempura prawns (one serving of entree is two pieces) $6.00
- Vegetarian dumplings $4.40
- Chow mein - king prawn $24.80
- Plain rice (per person) $3.00
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09. Teriyaki
- Tokyo Loco Bowl's most popular sauce
- Chicken $11.50
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82. Sweet-potato Tempura $6.90
- 4 pieces
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25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
- Salmon $14.50
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26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
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06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
- Salmon $13.50
- Petite peas, gem lettuce, bacon $8.00
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- Cheese served with dried muscatels, grapes & lavosh -
- CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
- Petit Basquitou Sheep’s milk, France -
- Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
- Individual $15.00
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- Babychino $1.00
- Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
- Apple Juice from $3.90
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- SUIMONO (Clear seafood soup with prawn) $4.50
- TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00
- MIXED SEAFOOD $14.00
- CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
- YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
- FILLET $18.50
- ICE CREAM $4.50
- PRAWN $14.00
- Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
- Moroccan Spiced Free Range Chicken with a sweet potato & chickpea mash & garlic jus $26.00
- Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
- Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
- Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
- Mash $6.00
- Lamb Shanks braised with vegetables and tomato served with mash $24.00
- Chips $6.00
- Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
- PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
- Kids Fried Calamari $18
- MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
- MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
- RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
- Kids Tomato e Cheese Pizza $14
- PINO'S COLAZIONE PINO'S BIG BREAKFAST SERVED WITH EGGS, SCHULTZ DOUBLE SMOKED BACON, SAUTEED SPINACH, MUSHROOMS. ROASTED ROMA TOMATO. HASH BROWN & BREAD OF YOUR CHOICE** $16.50
- LAMB CUTLETS (6 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $30.00
- CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
- RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
- RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. $3.95
- ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
- GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
- ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
- ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
Annata
Phone
0294373700
Opened hours
Monday: Closed, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Bar
69 Willoughby Rd, Crows Nest NSW 2065, Australia
- Crows Nest Australian Menus
- Crows Nest Gluten Free Menus
- Crows Nest Modern Australian Menus
- Crows Nest Vegetarian Menus
- Lower North Shore Australian Menus
- Lower North Shore Gluten Free Menus
- Lower North Shore Modern Australian Menus
- Lower North Shore Vegetarian Menus