Annie's Place Cafe in Sydney Menu

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Nearby Sample Menus

CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- Vegemite / peanut butter / nutella / marmalade $2.00
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- Add salad + $4.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
BREAKFAST SIDES -
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50

Egg noodles tossed in abalone sauce with ginger and shallots $18.80
Roast suckling pig served with hoisin sauce $36.80
Braised vegetables in claypot $18.80
Cucumber with dry scrimp in supreme broth $21.80
Roast duck $19.80
Braised baby bok choy in chicken stock $18.80
Steamed egg tofu topped with fresh scallops and salmon roe $22.80
Braised shark fins with crab meat (per 50 grams) $60.00

Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Crabmeat Sweet Corn Soup $15.80
Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80

Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Yasai Udon (Noodle With Veggies) $14
Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
Oshinko (Pickles) $5
Wagyu (With Salt & Pepper, 200G) $51
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
Ika (Cuttlefish, 250G) $27
Teppan Udon With Veggies, Choice Of : - Seafood $22

Vanilla each: $2.50, dozen: $27.00
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Pink Lady $50
Valentine 12 N/A
Honeycomb each: $2.50, dozen: $27.00
Valentine 3 N/A
Strawberries & Cream each: $2.50, dozen: $27.00
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Mini steak, chips and salad $12
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Spaghetti with Napoli sauce $12
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Chicken Schnitzel - served with chips and salad $17

Classic caesar salad , with poached chicken $19.5 / $25.5
Capsicum, fetta, herb arancini, tomato chutney $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Pumpkin, caramelised onion, fetta, parmesan $22
Classic margherita, buffalo mozzarella $19
Prawn, spinach pesto, pancetta, fresh chilli $23

Soy / double / decaf / syrups / large extra $0.5
Fried / Scrambled / Poached served with toast $8
Chicken Schnitzel with mash & gravy $18
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
Flavoured Chai tea/ Arabian Mint/ Sencha $4
Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24

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TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8
Capsicum, fetta, herb arancini, tomato chutney $13
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pan seared barramundi, carrot puree, fennel salad $39
Pumpkin, caramelised onion, fetta, parmesan $22
Classic margherita, buffalo mozzarella $19

Chicken schnitzel with chips and salad $ 17.00
Garlic & herb bread $ 4.50
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00

Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80

Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Garlic Bread $3
Moules a la Provençale. Mussels cooked with ratatouille. -
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
Bread $2.00
GRAND DUC - Caviar -

Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Wild Rocket & Parmesan with balsamic dressing $9.90

Warm serrano ham caramelized onion & ricotta dip
Seasonal Fruit $24.00
- natural yogurt
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Lime Cheesecake $22.00
- fresh cream
Hazelnut cream eclaits

Annie's Place Cafe

Inner Sydney > Sydney > Annie's Place Cafe

Address

Shop 6 177-219 Mitchell Rd, Sydney, New South Wales 2043, Australia

Phone

0295161961

Email

None

Opened hours

Sunday 07:00 - 21:00 Monday 07:00 - 21:00 Tuesday 07:00 - 21:00 Wednesday 07:00 - 21:00 Thursday 07:00 - 21:00 Friday 07:00 - 21:00 Saturday 07:00 - 21:00