Address
5 Dunearn Road, Dandenong North, Dandenong, Melbourne
Annjee Chinese Restaurant in Dandenong Menu
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None
Nearby Sample Menus
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Seafood $12
- Prawns, Mixed Marinara, Spring Onion In A White Wine, Choice Of A Cream Sauce Or Napoli Sauce
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Greek $8
- Tomato, Lettuce, Olives, Capsicum, Spanish Onions, Fetta Cheese, Cucumber And Dressing.
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Garlic Prawns
- Tomato, Cheese, Extra Prawns, Garlic
- -Extra-Large $1.1
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Hot Pizza
- Tomato, Cheese, Hot Salami, Mushrooms, Capsicum, Spanish Onions, Kalamata Olives
- 3 Extra-Large Pizzas $ 37 /$41.5
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Pollo Al Fungi $12
- Chicken And Mushrooms, Spring Onion In White Wine Cream Sauce
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Vegetarian
- Tomato, Cheese, Mushrooms, Capsicum, Spanish Onions, Kalamata Olives, Pineapple, Oregano
- Spicy Calamari with Salt and Pepper $15.80
- Honey Chicken $13.80
- Lemon Chicken $12.80
- Sweet & Sour Pork in Batter $12.80
- King Prawn with Seasonal Vegetables $18.80
- Fried Won Ton $3.20
- Scallop with Seasonable Vegetable $18.80
- BBQ Pork Slices $5.50
- Pistachio kulfi $4.00
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Aloo gobhi $8.50
- Potatoes and cauliflower stir fried with tomatoes & coriander in creamy sauce
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Vegetables vindaloo $8.50
- Mixed vegetables cooked with hot spices & touch of vinegar
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Lemon rice $4.50
- Rice cooked with turmeric powder, curry leaves & touch of lemon
- Raita $3.00
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jeera rice $4.50
- Basmati rice cooked with cumin seeds
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Tandoori mix $15.00
- Exotic tandoori mix of seekh kebab chicken tikka, tandoori chicken & lamb cutlets
- Price= half/full
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10. Chicken Madras $9.50
- Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
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1. Vegetable Samosa (1 piece) $2.00
- Potatoes, peas and spices filled in home made pastry and deep fried.
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12. Butter Chicken $9.50
- Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
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8. Tandoori Mix (8 pieces) $15.00
- Seekh Kebab, Tandoori Chicken and Chicken Tikka
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3. Chana Bhathuray (2 pieces) $7.00
- Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread
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14. Chicken Korma $9.50
- Tender chicken pieces cooked in nuts, cream & spicy sauce
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2. Mixed Vegetable Pakora (4 pieces) $5.50
- Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger
- (Half) $8.00
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Marag Soup
- A fine soup delicacy made from tender chunks of lamb
- Garden Salad $4.90
- - Half $9.90
- - Small $7.00
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Chilly Paneer $10.90
- A fiery dish of cottage cheese tossed in hot chillies
- - Small $7.00
- - Full $9.90
- - Reg $11.50
- Vanilla $6.00
- Espresso, Cappuccino, Latte, Machiatto, $3.50
- Saganaki - Grilled wafer of kefalograviera cheese $13.00
- Lemon Iced Tea, Peach Iced Tea $4.80
- Baileys, Kahlua or Butterscotch Schnapps $8.50
- Cola, Squash, Lemonade, Raspberry $3.60
- Smoked Salmon Wrap - Smoked salmon, cucumber, cream cheese, capers, dill & herb mayonnaise $15.00
- English Breakfast, Irish, Chai, Peppermint, Earl Grey, Green, Chamomile, Lemongrass $4.00
- Chicken Parmigiana and chips price above
- Chicken Parmigiana $22.5
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Caesar Salad $17.5
- Crisp cos lettuce, smoky bacon, croutons, shaved Parmesan and house made dressing topped with a soft poached egg and anchovies. Add chicken $4.0
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Traditional $14.0
- Tomato concasse, ham and cheese
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Calamari and chorizo linguine $19.5
- Pan fried tender calamari, chorizo sausage, onion and cherry tomato, tossed with extra virgin olive oil, finished with fresh rocket leaves
- 300gm Porterhouse $27.0
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Bruschetta $11.0
- Toasted ciabatta topped with a mix of tomato, Spanish, onion, fresh basil and feta cheese, finished with balsamic glaze
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Minute Steak $14.0
- Cooked medium, served with salad and chips and your choice of sauce
- SAMAI bowl $2.00
- BAJIA $1.00
- YELLOW RICE $3.50
- NOODLE RICE $3.50
- CHICK PEA MASALA CHICK PEAS COOKED WITH TRADITIONAL HERBS AND SPICES IN THICKENED SAUCE SERVED WITH RICE $8.00
- FRIED CHICKEN FIJI STYLE (per serve) $6.00
- DHAL BHARI ROTI (STUFFED WITH DHAL(YELLOW SPLIT PEAS) $3.50
- BORA BEAN POONA BEAN COOKED WITH LONG BEAN AND HERBS $9.00
- Lamb Vindaloo Diced pieces of lamb cooked with spice & hot vindaloo sauce, served with rice $11.90
- Chicken Kasmiri Boneless chicken pieces cooked with dried fruit & nuts with herbs & spices, served with rice $11.90
- Fish Masala Rockling fillet of fish cooked cooked with onion, tomato, capsicum & a creamy coconut sauce, served with rice $16.90
- Garlic Naan $2.00
- Shish kebab (Lamb mince rolled) $14.00
- Fish Vindaloo Rockling fillet of fish cooked in herbs, spicy and a hot vindaloo sauce served with rice $16.90
- Akbar Mashadi (Ice Cream) $4.50
- Chapli kebab (4 pieces) Beef & spring onion patties mixed with mild spices served with salad & naan $16.00
- Lemon Meringue $26.95
- Tropical Torte $29.95
- Enchanted Forest $40.95
- American $24.95
- White Cherry $99
- Pretty In Pink $209
- Continental Profiteroles $1.95
- Pavlova Dressed $28.95
- Lemon Rice (1Serves) - Rice cooked with lemon juice, onion, curry leaves $4.50
- Saffron Rice (1Serves) - Rice cooked with saffron $3.50
- Mix Vegetable Curry (1 Serves) - Mix vegetables cooked in yoghurt & spices $11.00
- Chicken/Lamb/Beef Pepper Fry (Semi Gravy) (1 Serves) - Tender chicken, lamb or beef cooked with spicy gravy in coconut creamhot $11.50
- Cheese Naan (Each) $4.50
- Paneer Do Piazza (1 Serves) - Cottage cheese enriched with onion, tomato , butter and curry sauce $11.50
- Chicken/Lamb/Beef Kadai (Semi Gravy) (1 Serves) - Boneless chicken cooked with grounded Indian Spices $11.50
- Prawn Masala (1 Serves) - Tiger prawn sauteed with onion, capsicum, tomato, herbs with a dash of soya sauce $15.50
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
Annjee Chinese Restaurant
Phone
0387522236
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
5 Dunearn Road, Dandenong North, Dandenong, Melbourne
- Dandenong Chinese Menus
- Greater Dandenong City Chinese Menus