Honey Dijon Chicken (GF) Pan fried chicken breast cooked in a cream sauce, with Dijon mustard & honey. Served on a creamy potato mash $20.90
Funghi (GF, V) Sauteed mushrooms, spring onion & cream $14.90
Steak Neptune (GF) Porterhouse steak chargrilled to your liking, served on a bed of sweet potato mash with prawns, cockles & squid in a garlic cream sauce $29.90
Beef Schnitzel Crumbed tender beef served with chips & salad $16.90
Kids Battered Butterfish Served with chips & tomato sauce $8.90
Spaghetti Vegetarian (V) Spinach, capsicum, mushrooms, broccoli, pumpkin & spring onion in a Napoletana sauce $16.90
Nut Sundae (with your choice of topping; Chocolate - Strawberry - Caramel) $4.90
Seafood (Prawns in Creamy Garlic Sauce) $6.50
Bowl of Fries $5.50
Grand Central Mixed Grill (Gluten Free without Kransky and fries) 150gm Porterhouse steak, lamb loin chop, Kransky sausage, bacon, grilled tomato, fried egg, grilled mushroom and fries $27.90
Grand Central Open Burger (House made beef burger pattie with lettuce, tomato, bacon, egg, cheese, beetroot and tomato relish on a toasted bun with fries) $15.50
Chicken Breast Parmigiana (Chicken breast schnitzel topped with a rich tomato Napoli sauce, ham and tasty shredded cheese) (Half/Whole) $14.90/$18.90
Your Choice of Sauces (can request gluten free plain gravy) Gravy, Dianne, Mushroom or Pepper No charge
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a