Antoine's Restaurant in Hobart Menu

None

Nearby Sample Menus

  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Grilled Onions (LG) $1.95
  • Corn on the Cob (LG) $2.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Soup of the day $9
  • Garlic & cheese pizza $9.9
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Crumbed scallops $27
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
  • NY Porterhouse 450g $37
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Rockwall Bloody Mary Oyster Shooter $8
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Fries $8
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Baby Spinach $1.00
  • BBQ Sauce 50¢
  • Battered Onion Rings - with tomato sauce $8.00
  • Pan Gravy $2.50
  • Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Basket or Crinkle Cut Chips $5.00
  • Boiled Egg $2.00
  • Roast pork belly, ginger carrots $23
  • Raddichio, spiced pear, blue cheese + walnut $14
  • Fried seasonal potatoes, guanciale $8.6
  • White chocolate, raspberry and pistachio semi freddo $9
  • Peanut butter + chocolate brownie $11
  • Buffalo mozzarella, herbs, toast $10
  • Squid & fries $14.5
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Fish Only (two fillets either battered or crumbed): -
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Flathead $16.50
  • Crumbed Prawns (ten) $15.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • - add garden, greek or caesar salad $25.00
  • - 6 x $22.00
  • - 3 x $12.00
  • Smoked Salmon and brie $21.00
  • Lunch and Dinner
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Tasmanian Oysters (Natural or Kilpatrick)
  • -12 x $37.00
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • Sushi Party Plate No.8 $48.00
  • Sushi Whole Day Pack D $9.90
  • Sushi Party Plate No.3 $38.00
  • No.26 Japanese Una Don $13.00
  • Sushi Party Plate No.5 $58.00
  • Sushi Whole Day Pack A $9.90
  • No.22 BBQ Pork Rice $9.50
  • Whole Day Pack No.8 $20.00
  • Mineral Water $4.30
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Sourdough Toast - House made Jam, butter $7.50
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Pepsi Max $4.30
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
  • Apple & Blackcurrant $4.00
  • Banana Split - Fresh banana served with ice cream $9.90
  • Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Kao Kati - Coconut rice served per person $4.90
  • Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Plain Naan - cooked in tandoor $4.00
  • Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
  • Papadoms $3.00
  • Ice Cream - topped with nuts $4.50
  • Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
  • Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
  • Extra Rice Small $2.50
  • Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
  • Grilled with grated manchego and leek $3.50
  • Chilli beef and red bean, cumin yoghurt $6.00
  • Rocket salad, roasted pumpkin, quinoa $7
  • Crumbed green olives stuffed with Bruny Island 1792 $5.00
  • Mini tofu burger, onion relish $10.00
  • Char grilled calamari and lemon $15.00
  • Char grilled seasonal vegetables with quinoa, pesto $14.00
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Mustard Sauce n/a
  • Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
  • Vegemite n/a
  • Barbeque Sauce n/a
  • Oreo Cookie McFlurry n/a
  • Turkish Bread - with a duo of house made dips $12.5
  • House Made Baked Beans $3.5
  • Crumbed Scallops - with chips & salad $19.5
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Eye Fillet - with garlic mash & steamed greens $35.50
  • Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
  • Steamed Vegetables $3.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
  • Pepper $2.00
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Mushroom $2.00
  • Garlic or Herb Bread $4.50
Antoine's Restaurant

Antoine's Restaurant

location

Address

4 Victoria St, Hobart, Tasmania 7000, Australia

phone

Phone

0362310601

email

Email

None

clock

Opened hours

Sunday 11:00 - 14:00 Monday 11:30 - 14:0017:30 - 21:00 Tuesday 11:30 - 14:0017:30 - 21:00 Wednesday 11:30 - 14:0017:30 - 21:00 Thursday 11:30 - 14:0017:30 - 21:00 Friday 11:30 - 14:0017:30 - 21:00 Saturday 11:30 - 14:0017:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Location
4 Victoria St, Hobart, Tasmania 7000, Australia
Similar Restaurants based on Cuisines