Antoine's Restaurant in Hobart Menu

None

Nearby Sample Menus

  • Chicken Carbonara $19.50
  • Open Greek Lamb Souvlaki $19.50
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Creamy Garlic Prawns (6) $14.50
  • Vietnamese Beef Salad $21.00
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Beer Battered Flathead $23.50
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Mexicana Tomato Salsa (LG) $1.95
  • Mashed Potato $3.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
  • Bowl of Mash $6.90
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Garlic & cheese pizza $9.9
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Chips $4
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Mushroom, pepper or gravy $2.50
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Garden salad $4
  • Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
  • All steaks served with roasted potatoes N/A
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • Rocket, Pear + Parmesan Salad $8
  • Porterhouse 300g $32
  • Silverbeet with shallots + bacon $8
  • Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
  • Cheese Plate $13
  • Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • Garlic Aioli $2.00
  • Cheese $1.00
  • Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
  • Boiled Egg $2.00
  • Sour Cream $1.50
  • Battered Onion Rings - with tomato sauce $8.00
  • Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
  • Large Chips $7.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Garden GF $10.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Half doz Oysters (natural) GF $14.00
  • - add garden, greek or caesar salad $25.00
  • Small Chips $5.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Pepsi Max $4.30
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • House Friand (GF) $4.00
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Soup of the Day - House Bread $10.50
  • Raspberry $4.30
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
  • - Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
  • - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
  • Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
  • - Seafood Saganaki $19.50
  • - Scallop Saganaki $28.50
  • - Seafood Saganaki $31.50
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Hot Fudge Mega Choc Waffle Cone n/a
  • Mustard Sauce n/a
  • Ketchup Sauce n/a
  • Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
  • Frozen PIne Lime McSpider n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Crisp Italian style base -
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Australian Squid $19.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • All served with chips -
  • Extra chips $3.90
  • Captain Cook’s Basket $10.90
  • House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
  • Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
  • Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
  • Changing cheeses available as individual serves $13
  • Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
  • Mixed leaf salad, vinaigrette $9.5
  • Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
  • Ice creams & sorbets by the scoop $4.8
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
  • Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
  • Horseradish N/A
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
  • Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
  • Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Tod Man - Thai Fish Cake $1.50 ea
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
  • Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Chicken or Beef $13.00
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Soup of the day with warm house made roll $8.00
  • Mash $3.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Garlic or Herb Bread $4.50
  • Roasted Garlic Aioli $2.00
  • Risotto Served with wild mushroom & spinach $13.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Antoine's Restaurant

Antoine's Restaurant

location

Address

4 Victoria St, Hobart, Tasmania 7000, Australia

phone

Phone

0362310601

email

Email

None

clock

Opened hours

Sunday 11:00 - 14:00 Monday 11:30 - 14:0017:30 - 21:00 Tuesday 11:30 - 14:0017:30 - 21:00 Wednesday 11:30 - 14:0017:30 - 21:00 Thursday 11:30 - 14:0017:30 - 21:00 Friday 11:30 - 14:0017:30 - 21:00 Saturday 11:30 - 14:0017:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Location
4 Victoria St, Hobart, Tasmania 7000, Australia
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