Address
112 Murray St, Hobart TAS 7000, Australia
Apartment 808 in Hobart Menu
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Nearby Sample Menus
- Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
- Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
- Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Salad and Vegetables with entree sized meals $10.90
- Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
- Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
- Bread Roll - Garlic & Herb or Plain $2.80
- Wedges $4
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Salt & Pepper calamari $24
- Traditional - shaved ham, cheese, tomato base $24
- Soup of the day $9
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
- “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
- Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
- Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
- Tiramisu drizzled w espresso syrup $13.00
- Tuscan style panzanella salad (v) $9.50
- Additional Lavosh bread $2.50
- Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- Mash potato and braised cabbage $8
- Marinated olives $6
- Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- Lamb sausages & mashed potato With onion jam & gravy $19
- - Add chicken $4
- Tomato Salsa $2.00
- Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Mushroom Gravy $2.50
- Tomato Sauce 50¢
- Ham $2.00
- Cheese $1.00
- Side Garden Salad $3.00
- Orange syrup cake, amaretto ice cream $11
- Ox tall, gnocchi, smoked tomato jam $24
- Oysters Kilpatrick ½: $21, Full: $39
- Baguette, pesto, aioli, olives $8.5 / $11
- Market fish, brick pastry, moroccan carrot salad $33
- Smoked trevally pate, beetroot, ciabatta $14
- Roast broccoli, almonds, parmesan, quinoa + chilli $13
- Mini cheeseburger $8, add fries: $12
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
- - Flathead $16.50
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Smokey Fish Chowder $16.00
- Salads: -
- Half doz Oysters (natural) GF $14.00
- Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
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Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
- Baked Mac and Cheese
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Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
- Fries
- Wedges
-
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
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Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
- Smoked Salmon and brie $21.00
- Whole Day Pack No.8 $20.00
- Sushi Whole Day Pack A $9.90
- Sushi Party Plate No.9 $48.00
- No.2 Seafood Laksa Noodle Soup $13.90
- No.22 BBQ Pork Rice $9.50
- No.31 Cantonese Beef Rice $9.50
- Whole Day Pack No.5 $15.80
- No.3 Wonton Noodle Soup $9.50
- Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
- Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Kao Suay - Steamed jasmine rice served per person $4.00
- Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
- Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Spice Golden Calamari with Crispy Basil - $29.90
- Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
- FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
- TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
- CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
- ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
- CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
- AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
- SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
- RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00
- Cheese Naan - filled with cottage cheese and spices $5.50
- Ice Cream - topped with nuts $4.50
- Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
- Plain Naan - cooked in tandoor $4.00
- Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
- Plain Roti - whole meal plain bread $4.00
- Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
- Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
- Frozen Coke McSpider n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- Whipped Butter n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
- Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
- Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
- Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
- Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- Seafood $19.90
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Australian Squid $19.90
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- See today’s display at Lower Deck $5.90
- Crisp Italian style base -
- All served with chips -
- Homemade fish fingers (3) $9.90
Apartment 808
Phone
0362370910
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 PM – 5:00 AM, Thursday: Closed, Friday: 9:00 PM – 5:00 AM, Saturday: 9:00 PM – 7:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , Mexican , Pub Food , Tex-Mex
Features
Bar Scene , Takeout