April 27 Cafe in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Garden Salad $4.50, with tuna: $5.50
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • Suon heo rang muoi
    • Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Ca chien zot gung $30.00
    • Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
  • Vit xao ngo sen $24.90
    • Duck meat stir fried with pickled lotus steam served with homemade sauce
  • Bo nhung dam $59.00
    • Fantastic beef steamed in hot vinager sauce served with rice paper rolls and nomemade sauce
  • Muc rang muoi $21.90
    • Crispy salt and pepper tasty squid served on lettuce
  • Muc chien bot (6 per serve) $7.50
    • Deep fried battered squid served with plum sauce
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • - (add chicken) +$5
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Beef Nachos (vegetarian option available) $20
  • Gnocchi with Rich Lamb Ragout $19
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
  • Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Roast Chicken No fowl play here $12.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Gin - Beefeater $10.00
  • Grilled flat bread, charred eggplant yoghurt dip $10.00
  • Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00
  • Penfolds Grange Shiraz '90 South Australia, AUS $1322.00
  • Spiced chicken skewers, house made green harissa aioli (GF) $17.00
  • Gin - Hendricks $12.00
  • Charlie Chaplin. Created at the famous Waldorf Astoria and named after the man himself Sloe gin, Apricot brandy and lime juice. $18.00
  • The Pawn 'El Desperado' Rose '13 Adelaide Hills, AUS $10.00/$45.00
  • Ham & Cheese $5.90
  • Bacon & Egg - sauce & onion $5.50
  • Hamburger - salad sauce & onion $5.50
  • Chicken Cheese & Mayo $6.50
  • Chicken Schnitzel Burger $6.90
  • Ham - cheese spinach tomato & onion $8.90
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Bacon & Egg Wrap - sauce & onion $10.90
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • Cheese board $22.00
    • Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
  • Namazake (Salmon) $6.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Tekka-maki - Tuna roll $9.00
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Gohan (steam rice) $2.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Konbu (Sea veges) $5.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
  • - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
  • - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • Passionfruit Cheesecake $6.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
  • Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Flat White $4.35
  • Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
  • Fresh Juices $5.00
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
April 27 Cafe

April 27 Cafe

location

Address

2 Mill St, Perth WA 6000, Australia

phone

Phone

0435462205

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
2 Mill St, Perth WA 6000, Australia