Aptus Seafood in South Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
8 Niku udon 8.30
- beef with thick noodle soup
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad

POLLO FUNGHI
- Chicken, Mushroom, Cream & Garlic
SMALL $9.00
MEDIUM $13.00
DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
11. MUSHROOM
- Tomato, cheese, mushroom, garlic
SMALL $10.00
4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
MEDIUM $13.50

Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Longaniza Oscura Salami $12.00
- Squid ink, mild
Chorizo Salami $12.00
- Paprika, spicy
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Spiced prune, rhubarb, brown sugar tart $15.00

Fruit Salad - w/natural yoghurt $ 8.50
Cured salmon, avocado, sour cream & spinach $ 10.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Hash brown, corn cake, hollandaise $ 3.50
Muesli - w/fresh or poached fruit $ 8.50
Fish of the Day Market price
w/pork belly & salsa verde $ 13.50

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
An individual tasting plate of delicate desserts N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A

Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
Maple syrup $14.50
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Selection of seasonal Fruit $8.00
Banana Walnut $16.00
with Strawberries $12.50
With Poached Egg $16.90
Grilled Mushrooms, tomato, baked beans or spinach $2.50

Banana bread $3.00
- One slice
-Coleslaw $1.00
-Large $5.60
-Cheese $1.00
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
-Smoked salmon $7.00
-Roasted capsicum $1.00
-Sandwich $4.50

Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Frittata of the Day w/ apple & beetroot relish & salad $16
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10

6 for $3.00
Snapper $5.70
Snack Pack
Large $6.50
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
Souvlaki Combo $11.90
- Small Chips & a Can
Hamburger Meal Deal $11.90
- Hamburger The Lot, Chips & a Can
The Lot Prime Burger $8.40

Lamaro's vegetable garden $17.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Valhalla Rutherglen Muscat $12.00
Pineapple 'pain perdu', coconut ice cream $14.00
Seasoned vegetables $9.00
Vanilla creme brulee, chocolate ice cream $14.00
Penfolds Grandfather Port $18.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00

4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.

250gm Grass Fed Eye fillet $39.00
Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
Garlic sea salt and bocconcini
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo

Pate $0.50
Semi-dried tomato $0.80
Pork Meatball Salad $7.20
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
Pork Loaf Salad $7.20
Spinach $0.80
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Standard with lettuce, carrot, tomato & cucumber

Smoked salmon $5.50
Bacon rashers $3.80
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Sauteed spinach $3.00
Bircher muesli $8.50
- With grated apple, yoghurt, honey
Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
Soup of the day (see specials board) $9.90

Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Ciabatta Toast $4.50
Italian Lettuce Salad $7.50
Toasted Panini - Free Range Ham & Bacon $9.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Gluten Free Toast $5.00

Aptus Seafood

Inner Melbourne > South Melbourne > Aptus Seafood

Address

Corner of Coventry & Cecil Streets, Melbourne, Victoria 3205, Australia

Phone

0396997189

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: Closed, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM