Address
Aquarium Pier, Darling Harbour, Sydney, New South Wales NSW 2000,, Australia
Aqua Snacks in Sydney Menu
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Nearby Sample Menus
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- Soup of The Day Homemade soup served with soda bread $6.00
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Bowl of Steamed Vegetables $4.00
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Mizuna leaves, citrus sesame dressing $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Green beans, thyme and sake butter $15
- Poached Dutch cream potatoes in kelp and parsley $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Croissant with ham and cheese $5.00
- Bacon and Egg Sandwich or Wrap $5.00
- Omelettes $7.00
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
- Raisin Toast $2.50
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Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
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Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
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Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
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Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
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Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
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Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
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Beef $21.00
- Beef
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Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
- Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
- Banana and Chocolate $ 6.50
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
- Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- SPAGHETTI MARINARA $29.90 / $34.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- Marinated sicilian olives $7
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Pumpkin, caramelised onion, fetta, parmesan $22
- The garden’s baked mac and cheese $9.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Blue Sky $50
- Vanilla each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Strawberries & Cream each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Orange Jaffa each: $2.50, dozen: $27.00
- Grilled Chicken w/ cream mushroom sauce $22.70
- Add your favourite of sauces: pepper, dianne or mushroom -
- Greek Salad w/ imported fetta cheese $13.40 / $17.60
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
- Italian sopressa, salami, black olive, artichoke $23
- Mesculin, tomato, red onion $7
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- With lavosh, fruit compote, apple $14.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Grilled chorizo, sherry, lemon $10
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Garden fries, aioli $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Mesculin, tomato, red onion $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Hamburger $6.00
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- - Roll $0.60
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Chicken Burger $7.00
- Steak Sandwich $7.50
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Please ask our waitperson N/A
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Chicken breast schnitzel with fries, salad and gravy $17
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Salt and pepper calamari $15.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Mesculin, tomato, red onion $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Spiced chicken wings, hot sauce $13
- Pan seared barramundi, carrot puree, fennel salad $39
Aqua Snacks
Phone
None
Opened hours
None
Price
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Type
None
Service
None
Cuisine
Seafood
Features
Aquarium Pier, Darling Harbour, Sydney, New South Wales NSW 2000,, Australia
- Sydney Seafood Menus
- Inner Sydney Seafood Menus