Mixed Entree - one of each: spring roll, chicken wing, curry puff and satay chicken $10.00
Royal Lamb - lamb slices marinated with a special sauce and Thai herbs, deep fried with sweet chilli sauce $19.00
Tom Yum - traditional hot & sour soup with lemongrass & mushrooms, garnished with shallots and coriander (Vegetable and Tofu/Chicken/Prawns) $9.00/$10.00/$11.00
Pla Muek Yang - marinated calamari with special home made sauce, grilled and served with sweet chilli sauce $10.50
Pad Prig Khing Tua (Lime & Ginger) - stir fried with red curry paste, green beans, kaffir lime leaves (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Thai Beef Salad - slices of tender beef grilled and served with fresh salad dressing $16.00
Pad Sai Roong - stir fried with vermicelli, eggs and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Basil Seafood - stir fried mixed seafood with chilli, basil and vegetables $20.00