Address
109 Marrickville Rd, Marrickville NSW 2204, Australia
Archie & Kirk in Marrickville Menu
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Nearby Sample Menus
- Mixed Choice of 2 meats $18.00
- - Tzatziki, grated cheese, Tabouli, Hommus $1.00
- - 1/4 Kilo / 1/2 kilo / Kilo
- The Lot $8.50
- Egg $7.10
- Beef $14.00
- Lamb $9.90
- Vegetarian $6.00
- Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
- Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
- Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
- - with grilled chicken or smoked salmon $18
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
- Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
- Six roast lamb, tomatoes, baby spinach, & honey mustard $13
- A Little Sin $9.95
- The Chelsea $249
- Blueberry $25.95
- Caramel $25.95
- Double Choc Strawberry Torte $30.95
- Carrot Cake $26.95
- White Cherry $99
- Tangy Lemon $25.95
- Plate of large chips $ 8.00
- Plate of small chips $ 4.00
- Bife a portuguesa (Steak served with round chips and egg) $ 23.00
- Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
- Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
- Camarao com alho (Garlic prawns) $ 16.00
- Large Garden Salad $ 9.00
- Chourico assado (Grilled chourizo) $ 15.00
- Minimum four people $36 Per Person
- Bay Tinh’s Famous Ballotine of Chicken - Ga Rut Xuong The chicken is deboned in a very precise way, stuffed with a delicious mixture including minced pork and fragrant spices. The Chicken is then slow Quarter $18.5 / Half $28.5
- Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
- Main Course: Tofu Bonfire – Dau Hu Quanh Lua Hong Tofu, shitake mushroom and onion in a pot, cooked at the table and served with rice paper, salad and special soy sauce. -
- Chicken & Sweet Corn Soup – Bap Nau Ga Popular traditional soup. $9
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
- Grilled Beef Rolls – Bo Cuon Cha Tom Banh Hoi Chef’s specialty. Marinated tender beef rolled around prawn paste (or Pork Skewer, or Prawn Wrapped Sugar Cane), barbecued to a golden brown, wrapped in l -
- King Prawns With Salt – Tom Rang Muoi Fresh king prawns, deep fried in the shell, and served with classic salt, pepper and lemon sauce. $26.5
Archie & Kirk
Phone
0283871913
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
109 Marrickville Rd, Marrickville NSW 2204, Australia
- Marrickville Cafe Food Menus
- Inner West Cafe Food Menus