Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Pumpkin Mezzaluna $22.00
Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Spaghetti Marinara $27.00
Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
Porterhouse Steak $38.00
Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
With Chocolate Hot Fudge $15.00
With Grilled Prawns $26.00
Banana Split $15.00
Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Lamb Steak $33.00
Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.