Arena View in Melbourne Menu

None

Nearby Sample Menus

  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
  • French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • See Super Smoothies range on our drinks menu from $7.50
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Vienna Coffee $4.80
  • MON—FRI (11:30AM - 2:30PM)
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • BBQ Soft bone with meat $2.50
  • Pork belly
  • Sour & spicy chinese cabbage
  • Fried rice with spicy chicken $8.80
  • Delicious boiled peanuts $5.00
  • Fried chicken wings
  • BBQ Oyster $4.00
  • OX Tripe
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • CALIFORNIA ROLL $9.80
  • ZARU SOBA $11.80
    • (Japanese cool noodle)
  • FRESH FRUIT PLATTER $8.00
  • 17. YASAI CALIFORNIA ROLL SET $14.80
    • Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
  • EBI SALAD $16.80
    • (Prawn salad)
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Wraps
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Soup of the day $12.00
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • Seasonal fruit salad $8.00
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - Ranch $1.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • LARGE COMBO - Large chips & large drink + $6.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SMALL COMBO - Small chips & small drink + $5.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • Cheeses please see your waiter for today's selection
  • Free range chicken breast, wing on $34.00
  • Garlic butter $1.50
  • Garlic aioli $1.50
  • Chocolate lover plate $15.00
    • Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • -Vodka cured ocean trout $18.50
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Apple Galette (Take Away) $ 24.75
  • Pain De Mie (Take Away) $ 5.90
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Rye Dark (Take Away) $ 7.50
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Amaretti & pavesini tiramisu $16.50
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
  • 2 Courses $45.00/person
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Fried Boneless Chicken with Spring Onion $30.00
    • Deep fried boneless chicken with spring onion served with chilli or soy sauce
  • Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
    • Korean style noodle soup with sweet pumpkin and perilla powder
  • Samgyetang $23.00
    • Ginseng, glutinous rice, jujube and garlic in chicken soup
  • HOTPOT $16.00
  • Yaki Udon with Chicken $13.00
    • Stir-fried Udon with chicken and vegetables
  • HOTPOT $15.00
  • BBQ Pork (S/M) $18.00/$25.00
    • Marinated pork and vegetables served on sizzling grill
  • Fried Boneless Chicken with Tteokbokki & Cheese $32.00
    • Deep fried boneless chicken with spicy rice cakes and cheese
  • Roma tomato, fontina cheese & basil $8.00
  • Delicious mouth watering baguettes made fresh for you*
  • Fresh scrambled eggs, parmesan cheese & spinach $7.00
  • Soup of The Day (*WINTER ONLY) $9.50
    • with garlic, herb or plain baguette
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Summer salad, tasty cheese & avocado $7.00
  • Toasted bacon & egg sandwich $7.00
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • -150g mussels $12.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Veggie chilli cheese fries (V) $14.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • -150g clams $12.00
Arena View

Arena View

location

Address

Etihad Stadium, Docklands, Melbourne, Victoria, Australia

phone

Phone

0386257666

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Reservations

Location
Etihad Stadium, Docklands, Melbourne, Victoria, Australia
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