Arena View in Melbourne Menu

None

Nearby Sample Menus

Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Taiwanese famous three cup chicken $11.90
- With noodle soup
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
Vegetarian noodle soup $10.90
Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
Silver thread bun (steamed) $4.00
Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
Fried rice with harm & egg $11.50

Ham salad $6.80
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Pasties (Meat & Vegetable) $4.80
Roast beef salad $7.30
Sausage roll $3.80
Beef pie $4.80
L.A $4.80
- Frankfurter with American mustard
Salad per item $0.50

Pate de foie gras, pear chutney & toasted brioche $26.00
-3 $9.00
-3 $8.50
-6 $17.50
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
-6 $22.00
Oysters

Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
SWEETS-please see our cake stand for selection of cakes
chorizo $5.00
Toasty ham/cheese $7.00
Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
Croissant by rustica $7.00
- With spreads

Seasonal Chinese Greens with Chinese Mushrooms $26.50
Roasted Chicken $28.00 (Half)
- Served with red preserved bean curd sauce
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
Rock Oyster (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
King Prawns $36.00
- With Chinese mushroom & greens
Deboned Steamed Duck with a Mixture of Fresh Seafood $33.00
Fillet of Crocodile $32.00
- Sliced, stir fried with B.B.Q sauce served on hot plate
DESSERT
- Coconut jelly with vanilla ice cream

Green salad $9.00
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
Mixed pickle $3.00
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Cucumber raita $4.00
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Yellow daal $12.90
- Yellow split lentils cooked with spices

Shitaki & Bok Choy Mini Buns (5) $9.80
Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
Plain Jane Steamed Rice (1) $3.00
XO Scallop Dumplings (3) $11.80
Duck Spring Rolls (3) $8.80
Veggie Spring Rolls (3) $7.80
BBQ Pork Buns (2) $6.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80

Add on seasonal vegetables or mashed potato $1.50
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce

Croissant with jam and butter $6.00
Omelette with any two fillings on toast $10.50
Toasted raisin bread $6.00
Baked beans on toast $8.00
Crepe de banane $9.00
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
-Bolognese sauce with sour cream, cheese and spring onion
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado

Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Nepalese Dumplings $15.00
- with spicy tomato sauce
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.