Khate Aloo – Chef’s favourite ! Diced potato cooked in a yoghurt & cream sauce with selected spices – delicious ! $13.50
Kadai Chicken - Recommended ! Succulent chicken cooked in a sauce of onion, fresh ginger, sliced green chilli, roasted coriander, caron seeds and cumin. $16.50
Garlic & Cheese Naan (filled with cheese, garlic and fresh coriander) $4.70
Mixed Pickles $2.50
Beef Vindaloo A very hot & sour curry from Goa, of beef with hot chillies & vinegar. A tasty favourite for those who like it hot! $16.90
The Teahouse Omelette - Omelette with pan-fried potatoes, crispy bacon, capsicum, spinach & cheese $16.50
Traditional sandwiches served with a teahouse salad: Fresh roasted chicken breast with aioli, spanish onion, avocado & lettuse, Leg ham with tasty cheese, tomato & lettuce, Red salmon with spanish oni $12.50
Yowie Bay Eggs Benedict - With traditional smoked ham & spinach $16.50
Salt and pepper calamari with a papaya, green mango, cucumber ribbons, bean shoots, mint & coriander salad topped with the amazing Teahouse dressing & lime aioli $18.50
Teahouse homemade frittata served with mesclun lettuce, semi-sundried tomatoes, olives and parmesan salad $16.50
Kids sandwich (brown or white) with vegemite, jam or honey $3.50
Bowl of beer-battered chips with sour cream and chilli sauce $3.00