Beef Soto Succulent diced beef with seasonal vegetables cooked in a Malay style soto sauce with a touch of palm sugar & topped with crispy brown onions. $16.90
Lamb Korma Tender diced lamb cooked in a mildly spiced cashew nut cream sauce. $16.90
Tandoori Lamb Cutlets (4 pieces) Tasty lamb cutlets marinated with tandoori paste and cooked in the Tandoor. $17.90
Beef Rendang A traditional Malaysian dish of succulent beef pieces cooked with roasted shredded coconut, lemon grass, onion, ginger, garlic and galangal – recommended ! $16.90
Beef Vindaloo A very hot & sour curry from Goa, of beef with hot chillies & vinegar. A tasty favourite for those who like it hot! $16.90
Kelantanese Prawn Tiger prawns, marinated in yoghurt with seasonal vegetables in a special percik sauce of oriental spices, lemon grass and coconut cream. $17.50
Vegetable Dalcha Seasonal vegetables with yellow lentils & a blend of spices, slowly simmered. $13.50
Navratan Korma Mixed vegetables cooked in a creamy mild almond sauce. $13.50