Address
1 Southgate Ave, Melbourne VIC 3006, Australia
Aria Bar & Lounge in Melbourne Menu
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Nearby Sample Menus
- Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
- Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
- Cotoletta of free range pork with Italian coleslaw $35.50
- Marinated olives $9.00
- Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
- Soft curd croquettes $14.50
- Cold pressed seasonal fruit juice $6.50
- Kefalograviera saganaki $14.50
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TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
- 1/2 DOZEN MIXED 15.95
- JAM FILLED 3.20 EA
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CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
- FANCY FILLED 3.50 EA
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BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
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NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
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DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
- Oyako Donburi $ 10.90
- Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
- Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
- Tori karaage Ramen $ 12.30
- Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
- Kaki fry - Crumbed oysters deep fried $ 9.80
- Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
- Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
- 130. Salmon with Sea Urchin $6.80
- 86. Potato Croquette (V) $3.80
- 33. Salmon with Lobster Salad $6.80
- 54. Cucumber Roll (V)(GF) $4.80
- 47. Teriyaki Salmon Roll $3.80
- 89. Grilled Salmon Belly (limited availability) $6.80
- 95. Tempura Prawn Udon $13.60
- 63. Wasabi Octopus Ship $5.80
- Pork belly baguette $13.50
- Steak sandwich $16.00
- Chorizo baguette $13.50
- Matcha latte
- Smoked salmon benedict $18.00
- Mexican eggs $15.50
- Porridge $11.90
- Grilled salmon baguette $15.00
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Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
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Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
- Onion salad $4.00
- Lime pickle $3.00
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Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
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Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
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Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
- -Large $6.00
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
- -Add bacon $3.50
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
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Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
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Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
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Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
- Seasonal Vegetables $ 9
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Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
- Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
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Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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F15. SMOKED SALMON SALAD $8.80
- Green Salad with Tasmanian Smoked Salmon
- Cooked Tuna $2.60
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F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
- Spicy Raw Tuna $3.00
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M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
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Scallop $2.00
- (Teriyaki Sauce)
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S7. SUSHI & SASHIMI $12.80
- Small
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Inari $2.00
- (Seafood)
- Seafood $13.90
- Spicy Chilli Pork $11.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- One Choice with Rice or Noodles $9.50
- Crispy Chicken Noodle $12.90
- Chicken & Wonton $11.90
- Prawn $12.90
- Beef $10.90
- Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
- Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
- S/Dough Olive (Take Away) $ 7.75
- Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
- Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
- D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
- Apple Galette (Take Away) $ 24.75
- Escargot (Take Away/Dine In) $ 4.40/ $5.05
- Soft Shell Crab $11.90
- 133. Chiang Mai Curry Egg Noodle Soup
- 186. Tom Yum Fried Rice $12.90
- - Prawn $13.50
- OMELETTE ON RICE
- 184. Thai Pineapple Fried Rice $12.90
- 63. Rice Paper Roll Soft Shell Crab $10.50
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57. Steamed Dumplings $7.00
- Chicken, Vegie
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Negi Gyunikumaki $24.00
- Grilled thin slices of beef rolled with spring onion in teriyaki sauce
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Agedashi Tofu
- Deep fried bean curd topped with vegetable and mushroom sauce
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Sushi $33.00
- Main size ot sushi with miso soup
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Ebi Shumai
- Steamed prawn dumplings
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Jyo Sushi
- Deluxe sushi selected by our chef
- The following dishes come with a bowl of premium imported rice.
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Tsukemono Moriawase $9.50
- A variety if pickled vegetables
- (M) $38.00
- - Steamed Chinese broccoli, oyster sauce -
- ADDITIONAL MENU OPTIONS $10 PER PERSON
- Stir fried Petuna trout, chilli jam, Thai basil $35.00
- Crisp whole fish, chilli, tamarind, lime Market Price
- Your choice of: -
- Thai jasmine white rice $3.00
- Green papaya, snake beans, peanut, dried shrimp $15.00
- Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
Aria Bar & Lounge
Phone
1800641107
Opened hours
6:30 AM to 10:30 AM, 12 Noon to 4 PM, 5:30 PM to 8 PM (Mon-Fri), 6:30 AM to 10:30 AM, 12 Noon to 4 PM, 5:30 PM to 8:30 PM (Sat), 6:30 AM to 10:30 AM, 12 Noon to 4 PM, 5 PM to 10 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Tea
Features
Reservations , Valet Parking , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Bar