Tom Yum (Med) - Traditional hot and sour soup cooked with lemongrass, kaffir lime leaves, lemon juice, tomatoes and mushrooms Chicken $7.00 / Prawn $8.00
Pla Pad Prig Geang (Medium) - Deep fried fish fillet topped with homemade red curry sauce and basil $18.90
Chilli Noodle (Medium) - Stir fried rice noodle with fresh chilli, garlic, egg, mixed vegetables and basil -
Curry Puff (4 pieces) - Home made curry puff filled with minced chicken, peas, onion, potato and curry powder served with satay sauce $7.50
Prawn $15.90
Nam Tok (Mild) - Grilled sliced beef tossed with shallots, coriander, onion, mint, roasted rice dressed with fresh Lime juice $14.90
Talay Jarn Ron (Medium) - Stir fried mixed seafood with red curry paste, coconut milk, vegetables and basil served on hot plate $19.90
Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce $13.90 / $16.60
Short Black & Long Black $3.70
Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
- MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -
Chocolate Mousse A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.40