Address
7 McLarty Pl, Geelong VIC 3220, Australia
Armageddon Cake Dessert Bar in Geelong Menu
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Nearby Sample Menus
- Beef $20.00
- Idaho potatoes & sour cream
- Whole chicken $12.50
- Potato, coleslaw, pasta & tossed
- -Price from- 30 + people, per person $18.00
- 4 salad $4.00
- Disposables $0.50
- choice of 2 sweets
- Eggplant Dolma $5.00
- Fillet Al Funghi - Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
- Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
- Capricciosa - Tomato, cheese, ham, mushrooms olives and oregano. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
- Apricot Pie $6.00
- Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
- Bowl Of Wedges (With Sour Cream) $7.50
- Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
- King Prawns with Vegetables $32.00
- Deep-Fried Crispy Skin Chicken $26.00
- Salt & Pepper Calamari $24.00
- Sautéed King Prawns with Ginger Sauce $32.00
- Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
- King Prawns with Curry Sauce $32.00
- Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic Seasonal price per 100gms
- Sliced Beef with Black Bean Sauce $24.00
- Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
- Steamed local mussels with tomato, chilli, garlic & coriander…. $18
- Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
- Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
- Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
- Add bacon, pork chipolata, chorizo or smoked salmon $4 each
- Shoestring fries with aioli… $7
- Grilled chicken breast with tomato, leek and a lemon dressing… $29
- Soup & fresh bread MP
- GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- Curry/Slow cooked dish of the day with accompaniments MP
- Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
- Spinach & fetta borek or $11.00
- Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
- Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
- Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
- Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
- Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
- Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
- Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
- Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
- Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
- Marble Baked $26.95
- Strawberry Glazed $28.95
- Wildberry Baked $26.95
- Black Forest Torte $29.95
- Coffee Pecan Torte $29.95
- Tiramisu Torte $29.95
- Fruit Flan $28.95
- Ascot $149
- Gelato Selection Pistachio, chocolate & lemon $9.00
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
- Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- - Add chicken $4.00
- All Pizzas are made in the classic Napolitano style in our wood fired oven. -
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Focaccia & Coffee $12.50
- Beef Burger & Chips $14.50
- Fruit Salad & Yoghurt $10.50
- Vege Breakfast $14.00
- Bacon & Egg Focaccia & Coffee $12.00
- Chicken Schnitzel & Chips $14.50
- Coke & Coffee served w cream or icecream $10.00
- Salmon Pattie & Salad $9.50
- Pad Satay Stir fried Vegetables with Peanut Sauce -
- - Prawns and/or calamari $14.00
- - Prawns and/or Calamari $15.00
- Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
- Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
- Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
- Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
- Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
Armageddon Cake Dessert Bar
Phone
0404400701
Opened hours
Monday: 7:00 – 11:00 PM, Tuesday: 7:00 – 11:00 PM, Wednesday: 7:00 – 11:00 PM, Thursday: 7:00 – 11:00 PM, Friday: 7:00 – 11:00 PM, Saturday: 7:00 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
7 McLarty Pl, Geelong VIC 3220, Australia
- Geelong Dessert Menus
- Greater Geelong City Dessert Menus