Aroma Lounge in Darwin Menu

None

Nearby Sample Menus

  • Angus Steak Sandwich $22.00
    • on ciabatta bread with lettuce cheese tomato and BBQ sauce
  • Mini Beef Burgers $9.00
    • with lettuce tomato and beetroot
  • lamb Loin 220g $32.00
  • Caesar Salad $21.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Seasonal garden salad $8.50
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Beef with Black Bean Sauce $27.00
  • Beef Egg Flower Soup $8.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Squid with Chilli Bean Sauce $27.00
  • Beef with Ginger & Shallots $27.00
  • Pan Fried Chicken Fillet with Lemon Grass $27.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Marble Mudcake $30.95
  • Original Sin $38.95
  • Ascot $149
  • Continental Profiteroles $1.95
  • Boston Mudcake $28.95
  • Pavlova Dressed $28.95
  • French Vanilla $23.95
  • Strawberry $25.95
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Steamed NT Barramundi with ginger & shallots $30.00
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Stir Fried Kang-Kong with sambal $20.00
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Potato Bake $5.50
  • Cheese $1.00
  • Salad (Greek or Garden) $5.50
  • Chicken $6.50
  • - Add cheese $0.50
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
  • Toast – Jam or Vegimite $3.50
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Paskwari Nan $5.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Bundaberg Ginger Beer $5
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Fresh Territory Fish of the Day Market Price
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Rump Wagyu (300g) $38.95
  • Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • Half / Half Pizza Selection N/A
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Diet Coke $5.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • Oysters Natural doz $28.50
  • Oysters Natural 1/2 doz $18.50
  • Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • + paprika fried potatoes +$4.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Trio of house made dips with pita bread $17.5
  • Moorish vegetarian tasting plate $19.5
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Bacon $2.00
  • BOWL OF CHIPS $6.50
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • Beetroot $1.00
  • Egg $1.50
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • - Aged Scotch fillet (400g) on the bone $36
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • - Salt & Pepper calamari $5ea
  • Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
  • - Garlic prawns $8
  • Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Homemade soup of the day served with toasted sourdough $9
Aroma Lounge

Aroma Lounge

location

Address

62 Marina Boulevard, Cullen Bay, Darwin, Darwin

phone

Phone

0889196148

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Indian , International , Pub Food , Seafood , Steak , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
62 Marina Boulevard, Cullen Bay, Darwin, Darwin