Address
Charles Street, Launceston, Tasmania, Australia
Aromas Cafe in Launceston Menu
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Nearby Sample Menus
- Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
- Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
- Chips - Small / Large $3.50 / $6.00
- Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
- Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
- Battered Fish and chips $12.90
- Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
- Irish Stew - Braised Lam shanks in a rich broth $19.90
- Surprise - Cheese, ham, salami, mushroom, capsicum, olives & anchovies Small $14.00/ Large $19.00/ Jumbo $25.00
- All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
- 3 small pizzas & 1.25lt soft drink $35.00
- Greek salad Small $6.00/ Large $8.00
- Pizza with the lot - Asmall taste of all toppings (except egg) Small $16.00/ Large $22.00/ Medium $29.00
- Cream of pumpkin soup (homemade) $5.50
- Margherita - Cheese & oregano( no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
- Tropical - Cheese, ham & pineapple Small $13.00/ Large $18.00/ Jumbo $24.00
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Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
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Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
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Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
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12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
- Add smoked salmon or crumbed scallops $21
- 350 Gram Porterhouse $30
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Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
- 250 Gram Scotch Fillet $36
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Napoletana Sauce (LG) $1.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
- Risotto of the Day - Check blackboard for the risotto of the day POA
- Irish Cob Loaf - With your choice of herb or garlic butter $9.00
- Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
- Catch of the Day - Check blackboard for the catch of the day POA
- Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
- Waterfront Tasting Plate - $32
- Chips - garlic aioli $7
- Tasmanian Seafood Chowder - toasted bread $24
- House Made Bread Loaf - rosemary infused balsamic $6
- Natuarl Cold Seafood Selection $49
- Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
- Arancini - shaved parmesan, garlic aioli $14
- Add Prawns $4.00
- Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
- Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
- Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
- Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
- Hot Chocolate $4.20
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- Risotto – with chicken, mushrooms, bacon & spinach with shaved parmesan $25.00
- Calamari Salad - Served on butternut pumpkin & bocconcini salad & a creamy garlic aioli dressing $22.90
- Extra Toppings $1.70
- Gluten Free Pizza Base + $4.00
- Salmon Linguine - Tas salmon, with snow peas in a white wine & butter sauce, and tossed with lemon, parsley & garlic $27.00
- Vegetarian Spring Rolls (3 pieces) - Diced vegetables and glass noodles in crispy roll with sweet chilli dipping sauce $8.00
- Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
- Soup of the day (please ask staff) N/A
- Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
- Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Add fresh egg noodles to any dish $3.00
- Ling Fillets - stir fried with snow peas in spring onion and ginger sauce $22.00
- Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
- Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00
- Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Rigatoni Alla Vodka (Entree/Main) - with bacon, onions, parsley, cream, tomato & vodka $15.00/$19.00
- Lasagne (Entree/Main) - home made Italian lasagne $15.00/$19.00
- Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00
- Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
- Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
- Chicken $19.90
- 2. Roti Bread with Peanut sauce $5.00
- Chicken or Beef $19.90
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1. Chef's Mix Seafood $23.90
- Stir-Fried mix seafood with our chef's special spicy sauce and vegetable (sizzling plate).
- 1. Roti Bread (plain flat bread) $4.00
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9. Choo Chee
- Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
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2. Pad See Eww $17.90
- Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
- Curry Beef $18.00
- Crispy Skin Chicken (½ Chicken) $20.00
- Mushroom, Tofu Vegetable Hot Pot $22.00
- Pork and Black Bean Sauce $18.00
- Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
- Curry Chicken and Vegetables $18.00
- Beef in Satay Sauce $18.00
- #Szechuan Pepper Beans $18.00
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-Curried Chicken Pie
- Warm up those wintery days with one of our hearty Curried Chicken pies. Mild spices combined to create rich warm curry flavours, 100% chicken breast, garden vegetables and encased in our perfect flaky pastry.
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-Chicken Cheese Breakfast Toastie
- Nothing better than a Banjo’s Chicken Cheese breakfast toastie in the morning – with European styled artisan bread slices filled with chicken and tasty cheese, just perfect!
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-Raspberry Muffin
- Banjo’s delicious Raspberry muffin – soft and fluffy filled with sweet, red, juicy raspberries. Try one served warm.
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-Sausage Roll
- Our divine Sausage Roll is a family favourite – especially popular with the kids! Mouth watering pastry wrapped around our lightly spiced sausage filling … it’s very hard to stop at one.
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-Blueberry Housecake
- Banjo’s Blueberry Housecake – a delicious shortcrust base filled with custard and topped with juicy blueberries and a sweet glaze.
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-Ham Cheese Breakfast Toastie
- Banjo’s Ham Cheese Breakfast Toastie – delicious and quick! European style artisan bread slices filled with tasty cheese and leg ham just the way to start your day!
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-Ham Salad Sandwich
- Banjo’s traditional Ham Salad Sandwich filled with delicious leg ham and packed with fresh garden salad – just perfect. Available in full grain, wholemeal or white.
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-BBQ Egg Bacon Breakfast Toastie
- Enjoy a Banjo’s breakfast with our delicious BBQ Egg Bacon Breakfast Toastie – simply perfect with your morning coffee!
- Plain Boiled Rice (L/S) $3.50/$2.50
- Beef with Rice Noodle $16.00
- Chicken and Mushroom Soup $7.50
- Chicken with Chili Sauce $16.00
- King Prawns with Spicy Salt $22.50
- Chicken with Seasonal Vegetable $16.00
- Pork Ribs with Spicy Salt $16.00
- Scallops with Curry Sauce $22.50
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
Aromas Cafe
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout
Charles Street, Launceston, Tasmania, Australia
- Launceston Australian Menus
- Launceston Cafe Food Menus
- Launceston Gluten Free Menus
- Greater Launceston Australian Menus
- Greater Launceston Cafe Food Menus
- Greater Launceston Gluten Free Menus