Aromas Cafe in Launceston Menu

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Nearby Sample Menus

  • 400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
  • Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
  • Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
  • Creamy garlic king prawns $5.00
  • Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • Roast of the Day - Served with roast vegetables and traditional condiments N/A
  • King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • NEW Garlic Aioli $1.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
  • Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
  • Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
  • Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
  • Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Large Chips $4.50
  • Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
  • Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
  • Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
  • Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
  • Natuarl Cold Seafood Selection $49
  • Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
  • Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50
  • Far North - Champagne ham & pineapple $18.00
  • Vegeroony – Pumpkin, capsicum, olives, basil & fetta w rosemary $18.50
  • - Natually Twisted - Coconut coriander & lime dressing 6 $17.00 / 10 $27.00
  • Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
  • Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens $27.00
  • Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
  • Tasmanian grass fed beef, all served with Levee hand cut natural wedges & seasonal steamed greens -
  • Fresh local flathead & scallops - with butter roasted lettuce and watercress sauce, pine nuts, peas, sage and new potatoes. $38
  • Gin and juniper berry semifreddo, strawberries with mint sugar. $17
  • Mudbar ponzu sauce, pickled ginger, wakame (½ dozen) $21 - (dozen) $35
  • Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. $27
  • Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
  • Tiramisu. $14.5
  • Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
  • Mixed leaf/parsley salad, tomatoes, Italian dressing. $8.5
  • Duck Liver Pate - Served with hot buttered toast $14.50
  • Fettucine - Marinara $22.00
  • Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
  • Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
  • Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
  • Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
  • Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50
  • Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
  • Shoestring fries, house made aioli $8
  • Freshly shucked tasmanian oysters - natural $20 / $34
  • Wild clover lamb backstrap - baby pea and zuchinni puree, pickled vegetables, mint pistou $34
  • Smoked salmon $7
  • Spring bay mussels - garlic, shallots, white wine, parsley, cream, shoestring fries $26
  • Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
  • Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
  • Dinner rolls, butter, balsamic and olive oil $5
  • Parmigiana $7.50/$10.00
  • WEDGES $7.00/$8.00
    • and sour cream
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Schnitzel $7.50/$10.00
    • and your choice of sauce
  • Seafood Basket $7.50/$10.00
    • FIsh cocktails, calamari, seafood bites and prawn cutlet
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Lemon pepper Salmon $16.00/$19.00
    • Roasted chats, green beans, and lemon Beurre blanc
  • Combination Sweet and Sour $19.50
  • Crispy Skin Chicken (½ Chicken) $20.00
  • Curry Mock Meat with Vegetables $22.00
  • Vegetarian Fried Rice $8.50
  • Chicken Fried Rice $15.00
  • Prawns and Vegetables $23.00
  • Combination Chow Min - CRISPY NOODLES / EGG NOODLES $19.00 / $20.00
  • Beef with Young Ginger & Pineapple $25.00
  • Chinese Leaf Tea Per person per pot $2.80
  • Curried Seafood & Vegetables $15.90
  • Steamed Rice (Small/Medium/Large) $3.00/$4.90/$6.90
  • Curried Quail Eggs & Vegetables $14.90
  • Garlic Lamb & Cashew nuts or Almonds $14.90
  • Deluxe Korean Red Ginseng Tea $3.90
  • Chicken & Crab Meat n/a
  • Satay Squid $14.90
  • Korean Fried Chicken $6.50
    • Spicy deep fried chicken pieces marinated in hot sauce & coated with sesame seeds
  • Smoked Salmon Maki Roll $4.30
    • Smoked salmon, cream cheese, and cucumber *Contains dairy
  • Vegetarian Platter (48 pcs, caters for 4-5 pp) $380
    • Caterpillar rolls, tempura veg nigiri, ricepaper rolls, and a selection of maki rolls
  • Satay Chicken Ricepaper Roll $4.40
    • Marinated chicken with tasty satay sauce, spinach, carrot, cucumber & vermicelli noodle *Contains Nuts
  • Tempura Prawn Nigiri $2.10
    • Crunchy tempura prawn drizzled with spicy mayo *Contains egg
  • Takoyaki $5.50
    • Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
  • Seaweed (Wakame) Salad $4.70
    • A tasy mix of seaweed strips, rice vinegar and herbs
  • Ricepaper Roll Platter (40 pcs, caters for 4-5 pp) $470
    • Includes chicken, prawn & mushroom rolls
  • -Egg Bacon Breakfast Toastie
    • Savour the flavours of a Banjo’s Egg Bacon Breakfast Toastie. Authentic European style artisan bread filled with egg and bacon – a great start to the day!
  • -Ham Seeded Mustard Sandwich
    • Looking for a little bit more? Then try our traditional Ham Seeded Mustard sandwich. Delicious leg ham folded through fresh garden salad with a creamy mustard sauce, available in our finest full grain, wholemeal or white breads.
  • -Ham Salad Baguette
    • Ready to run out the door with a quick healthy lunch option? Grab a Banjo’s Ham Salad Baguette! A crusty preservative free baguette filled with delicious leg ham and packed with fresh garden salad – just perfect.
  • -Salami Ham Salad Pita
    • A healthy option for meat lovers! Spicy Chipotle sauce with ham, chilli salami and salad in a freshly baked Turkish pita, topped with more salami and cheese.
  • -Ancient Grain High Tin Loaf
    • Loaded with 12 kinds of wholesome grains, seeds and beans our Premium Ancient Grain Loaves are bursting with important nutrients required to fuel your body and maintain a healthy lifestyle
  • -Raspberry Shortcake
    • A shortcake base spread with a layer of sweet jam and topped with a fluffy coconut mix
  • Traditional Rolls
  • Cakes & Slices
  • - Freshly baked scones with clotted cream and preserve $12.00
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
  • Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • - Smoked salmon and dill $15.00
  • - Vintage cheddar and tomato $15.00
  • Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
  • - Egg and cress $15.00
  • Eden - battered fish fillet with tomato, red onion, cucumber, lettuce and tartare sauce $13.90
  • Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
  • Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
  • Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
  • dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
  • Plain Jane - cheese, red onion, slow roast tomato, rocket, house relish, herb mayo $11.90
  • Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
  • Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
Aromas Cafe

Aromas Cafe

location

Address

Charles Street, Launceston, Tasmania, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
Charles Street, Launceston, Tasmania, Australia