Aromas on Darby in Newcastle Menu

None

Nearby Sample Menus

  • VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
  • Bowl of Fries GF $8
  • WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
  • CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
  • SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
  • - 3 Ways 1/2 $22 / doz $44
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • Garden Salad $8
  • - Add Salad $2
  • Parmigiana $4
  • - add Salad $2
  • Beer Battered Chips w Aioli $6
  • Lemon Pepper Calamari w Garlic Aioli $13
  • Kumara Chips Hand Cut w Aioli $8
  • Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
  • Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
  • Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
  • Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
  • Potato Rosti $3.00
  • Bacon (2) $4.00
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
  • Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
  • House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
  • Pommes Frites $9
  • Crispy oregano chat potatoes $9
  • Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
  • Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
  • Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
  • Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
  • Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
  • FRIES with aioli $8
  • HANDCUT CHIPS with aioli $8
  • - Mixed $19/$35
  • - Kilpatrick $19/$35
  • 200G GRASS FED EYE FILLET $33
  • PAN FRIED SNAPPER potato puree, burnt butter sauce $33
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Baked Potato & Sour Cream (LG) $3.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Creamy Mushroom Sauce (LG) $1.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • - Bowl of chips with aioli $7
  • Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
  • Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
  • - Gravy, mushroom, dianne, pepper, salsa verde $3
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
  • Rump 300g flavour packed, an old favourite $24
  • Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
  • Classic caesar salad $15.00
  • Garden salad $5.00
  • Chips $5.00
  • Brussel Sprouts, apple & bacon $5.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Almond butter greens $5.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Pad priew wan
    • Stir fried with sweet & sour sauce, vegetable and pineapple
  • Gaeng som tha lay
    • Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
  • Pad pho dak $25.90
    • Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
  • Exotic seafood $22.90
    • Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
  • Gaeng hung lay $18.90
    • Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce
  • Gaeng panang
    • Panang curry with coconut milk, basil, capsicum & carrot
  • Fresh roll (3) $12.80
    • Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
  • -King prawns or mixed seafood $24.90
  • Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
  • Green papaya salad with pork and prawn $13.90
  • Beef sauteed with onion, pepper and garlic $15.90
  • Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
  • Crab and asparagus soup $6.90
  • Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
  • Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
  • Beef and spring rolls with vermicelli noodles and salad $11.00
  • Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
  • Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
  • Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
  • Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
  • Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
  • Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
  • Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
  • Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Chocolate Chip Cookies N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Custard Tart N/A
Aromas on Darby

Aromas on Darby

location

Address

8/133-125 Darby St, Newcastle, New South Wales 2300, Australia

phone

Phone

0240010224

email

Email

None

clock

Opened hours

Sunday 07:00 - 21:00 Monday 07:00 - 21:00 Tuesday 07:00 - 21:00 Wednesday 07:00 - 21:00 Thursday 07:00 - 21:00 Friday 07:00 - 21:00 Saturday 07:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating ,  Waitstaff

Location
8/133-125 Darby St, Newcastle, New South Wales 2300, Australia
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