Address
U 14 115 Wickham St, Cathedral Village, Brisbane, Queensland 4006, Australia
Aroy Thai Kitchen in Brisbane Menu
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Nearby Sample Menus
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Soft Drinks (Can) $2.50
- Takoyaki (8 pcs) $9
- Salmon $8
- Kake Soba/Udon Noodles in Hot Soup $13
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
- Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
- Koebi Karage Fried Baby shrimp $9
- Pickled Ginger $3
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Cappuccino N/A
- Spinach and Fetta $2.40
- Pumpkin and Vegetable (Veg) $5.70
- - Party Pies $2.10
- Flat White N/A
- Latte N/A
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- DAILY SPECIALS Described by your waiter from our blackboard n/a
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Patate Fritte - Crispy potato chips $9.00
- Focaccia $4.50
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
- - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
- Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
- Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
- - With cream and ice cream add $2.00
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Deluxe Pizzas -
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Grilled chorizo & haloumi w red pepper pesto $14
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
- - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
- MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
- CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
- GNOCCHI -
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Fries with Aioli (V) $6
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
- Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
- Crusty Garlic Baguette $7.5
- Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Bowl od sSs Chunky Golden Chips $5.00
- Fresh Mushroom Sauce $2.95
- Crepes Suzette - Classic caramel orange sauce with brandy cream $20
- Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
- 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- Sofitel Bircher Muesli - and local honeycomb $8
- Friday & Saturday Interactive Dinner Experience $98
- Sautéed mushrooms $12
- Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
-
Big Bertha $15.00
- Wrap sliced chicken breast / mash avocado / cheese / bacon / green leaves / coleslaw / tomato / mayo & fries
- -Green leaves
-
John walker $18.00
- Bacon / scrambled eggs / haloumi (2) / toast
-
Dr who $6.00
- Bircher muesli top with greek yoghurt / berry compote / roasted macadamia nuts
-
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
- n/c= no charge
- Cheese cheddar (2) $1.00
-
Kee $12.00
- Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
- SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
- PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
- BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- ADD 1 MEAT $2.00
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- PEAR - ROCKET - PARMESAN $8.00
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- Garlic & Parmesan Ciabatta (V) $8.00
- Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
- Redbank Prosecco - king valley, vic $7.90 / $34.90
- Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
- Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
- Knappstein Cab Merlot - clare valley, sa $45.90
- Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
- Tofu Goreng (Malaysian Fried Tofu) $8.90
- Garlic King Prawn with Rice $14.90
- Ipoh Chicken Rice Noodle Soup $10.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
- Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
- Dry Curry Noodle with Shredded Chicken $12.90
- Lobak Roll (Deep Fried Pork) $8.90
Aroy Thai Kitchen
Phone
0731577049
Opened hours
Sunday
17:00 - 21:30
Monday
17:00 - 21:3011:30 - 14:30
Tuesday
17:00 - 21:3011:30 - 14:30
Wednesday
17:00 - 21:3011:30 - 14:30
Thursday
17:00 - 21:3011:30 - 14:30
Friday
11:30 - 14:3017:00 - 22:30
Saturday
17:00 - 22:30
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Validated Parking , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
U 14 115 Wickham St, Cathedral Village, Brisbane, Queensland 4006, Australia
- Brisbane Thai Menus
- Inner Brisbane Thai Menus