Address
547 Bourke St, Surry Hills NSW 2010, Australia
Artificer Specialty Coffee Bar & Roastery in Surry Hills Menu
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Nearby Sample Menus
- Mesculin, tomato, red onion $7
- Marinated sicilian olives $7
- Pumpkin, caramelised onion, fetta, parmesan $22
- Capsicum, fetta, herb arancini, tomato chutney $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- With lavosh, fruit compote, apple $14.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
- Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
- Chicken Parmigiana - w/ chips & Salad $17
- Garlic Bread $6
- Garlic Bread - Garlic butter on toasted sourdough bread $4.50
- Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
- Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
- Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
- Bowl of Fries $4.50
- Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
- Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
- As per menu $18
- Sambuca Olives $7
- Bread $18
- The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55
- Orecchiette Ricotta - broccolini garlic confit and chili $26
- Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
- Stuffed Calamari - w prawns, parsley & white wine sauce $29
- Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
- Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
- Russian rye bread with thyme (Borodinsky) $2.95
- Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
- Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
- Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
- Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
- Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
- The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
- Medium $11.50
- Large $14.50
- Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
- Combos available . This includes a can of drink and small chips. $4.20 extra
- Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
- Free range chicken pho ga noodle soup $13
- Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
- Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
- Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
- Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
- Toasted croissant with prosciutto and melted gruyere cheese $6.5
- Fresh baked croissant from the Taste bakery with butter and jam $5.5
- Chefs Special Daily Baguette Served with matching condiments and salads. N/A
- VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
- BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
- ACEITUNAS Marinated Olives $8
- MORCILLA Blood Sausage with Red Peppers in Garlic $12
- ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
- POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
- Smoked scamorza, sliced potato, rosemary, maple $21
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Spiced chicken wings, hot sauce $13
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Salt and pepper calamari $15.50
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Side Salad $3.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Herb & Garlic Chicken Meatballs $5.95
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- 4 Churrasco BBQ Thigh Pieces $8.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
- Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
- Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
- Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
- Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
- Chicken Schnitzel Burger $15
- Reef & Beef $25
- Vegetarian Lasagne $16
- Garlic Bread $5
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- T-Bone $25
- Scotch $25
- Porterhouse $25
Artificer Specialty Coffee Bar & Roastery
Phone
None
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: 8:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Cafe
547 Bourke St, Surry Hills NSW 2010, Australia
- Surry Hills Coffee and Tea Menus
- Central Coffee and Tea Menus
- Inner Sydney Coffee and Tea Menus