Address
179 King St, Newcastle, New South Wales 2300, Australia
Asa-Don in Newcastle Menu
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Nearby Sample Menus
- - Mornay 1/2 $22 / doz $44
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- Caesar Salad $8
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
- Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
- Chicken Nuggets, Chips & Sauce $8
- All Served with Beer Battered Chips -
- Gravy $2.5
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- - Add Chicken $4
- Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
- Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
- Sautéed Mushrooms $4.00
- Scrambled tofu $4.00
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- Lemon tart w/ raspberry textures $14
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- FRIED CALAMARI roast garlic aioli, lemon $17
- - Roasted garlic and parmesan $10
- - Basil Pesto $10
- - Kilpatrick $19/$35
- ROCKET & PARMESAN SALAD $8
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Dianne Sauce (LG) $1.95
- Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
- Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
- Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
- Traditional Crusty Garlic Bread $6
- Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Risotto with chorizo, Chicken & Corn $16.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Vegan Spring vegetable salad $15.00
- Garden salad $5.00
- Chips $5.00
- - add grilled chicken $4.00
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Goong op woon sen $24.90
- Baked king prawn with vermicelli in garlic & pepper sauce
- -King prawns or mixed seafood $24.90
-
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
-
Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
-
Ka nom jeap (dim sim) (6) $12.00
- Steamed chicken, mushroom, garlic & water-chestnut dumpling
-
Tong agn (money bag) (4) $12.00
- Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce
- -King prawns or mixed seafood $24.90
-
Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
- Stir fried seasonal vegetables in oyster sauce $13.90
- Stir fried with carrot, onion and peanut sauce -
- Stir fried with vegetable and cashew nuts -
- - Chicken $10.00
- Chicken and vermicelli soup $6.90
- Chicken and sweet corn soup $6.90
- Beef tamarind salad $13.90
- - Prawn $24.90
- Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
- Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
- Go satay-satay chicken- chicken in the house's special satay sauce $16.90
- Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
- Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
- Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
- Rum and raisin ice cream $7.90
- Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Banana Bread Moist fresh bananas. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Chocolate Chip Cookies N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Asa-Don
Phone
0249291035
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 8:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 8:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 8:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout
179 King St, Newcastle, New South Wales 2300, Australia
- Newcastle Asian Menus
- Newcastle Gluten Free Menus
- Newcastle Japanese Menus
- Newcastle Sushi Menus
- Newcastle Vegetarian Menus
- City of Newcastle Asian Menus
- City of Newcastle Gluten Free Menus
- City of Newcastle Japanese Menus
- City of Newcastle Sushi Menus
- City of Newcastle Vegetarian Menus