Asagao in Food Court, Shop 266, Level 1, Castle Towers, 614 Castle Street Menu

None

Nearby Sample Menus

  • Beer Battered Fish & Chips with Tartare Sauce & Salad $16
  • Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
  • Italian Bacon Pizza with Caramelised Onion & Fetta $15
  • Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
  • Kids Schnitzel $5
  • Bruschetta with Tomato Spanish Onion, Basil Pesto & Parmesan $15
  • Chicken Schnitzel with Chips $10
  • Salt & Pepper Calamari with Garlic Aioli $12
  • Cappuccino, latte, flat white, mocha $3.90
  • Semi Dried Tomato Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
  • Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $10.50
  • Nepolitana: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. $14.50
  • Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $11.90
  • Pot of Tea: Lipton, English Breakfast, Green Camomile, Peppermint or Earl Grey. $3.90
  • Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
  • Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
  • Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
  • Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
  • Scones W/ Jam & Cream $6.00
  • White Chocolate $5.00
  • Bacon & Tomato $15.00
  • Bowl of Fries $8.00
  • White Chocolate Mocha $5.00
  • smoked salmon or grilled chicken or ricotta cheese $4.50
  • OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
  • BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
  • - Beef Sirloin $32.00
  • CAESAR SALAD small $11.00 / large $13.00
  • STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
  • POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
  • by Piazza D’oro - cup $4.50
  • TOMATO, ROCKET & PARMESAN SALAD SMALL $7.00 / LARGE $12.00
  • 'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
  • Smoked Salmon $4
  • Brewed Chai Tea (Brewed with Milk) $5.5
  • Iced Chai $5.5
  • Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
  • 5 Grains S/Dough N/A
  • Bacon $4
  • Filter $4
  • Green Curry - A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. N/A
  • Deep Fried Whole Barramundi - We carefully remove all the bones, battered and deep fried. Served with your choice of:A. A sweet tangy homemade tamarind sauce with traditional Thai herbs. orB. Green p $35.5
  • Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
  • Beef $15.9
  • Duck with Herb (2pcs) - Roast duck tossed with mint leaves, coriander, shallot, roasted rice powder, and drizzled with chilli-lime dressing. Served on lettuce cups. $8.5
  • Fried Rice with Egg (rice & egg only) $8
  • Curry Puff (4pcs, vegetarian) - Finely chopped fresh vegetables are mixed with fragrant curry spices, then wrapped in puff pastry and lightly fried. Served with a sweet chilli dipping sauce. $8
  • Pineapple Fried Rice with Chicken $16.5
  • PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
  • - Sweet and Sour Sauce (not spicy) $14.30
  • Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
  • STIR FRIED MIXED VEGETABLES with garlic and either: -
  • THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. Beef $14.80 / Duck $20.20
  • TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
  • Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
  • Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
  • Pizza Sub with Cheese N/A
  • Italian Herbs & Cheese N/A
  • White Choc Macadamia N/A
  • Chicken Teriyaki N/A
  • Olives N/A
  • Onion N/A
  • Aioli N/A
  • Coke - 390ml N/A
  • NAVARATAN KORMAFresh mixed seasonal vegetables cooked in mild cream gravy. $13.90
  • PAPADUM - (4pcs) deep fried lentil crispy wafers $2.90
  • LAMB VINDALOO – Spicy lamb curry from the exotic beaches of Goa. $16.90
  • CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
  • GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
  • PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
  • FISH MASALA – Juicy pieces of fish cooked in a special sauce & spices. $16.90
  • VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
Asagao

Asagao

location

Address

Food Court, Shop 266, Level 1, Castle Towers, 614 Castle Street

phone

Phone

0298996047

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Fri), 9 AM to 9 PM (Thu), 9 AM to 5 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Food Court

Location
Food Court, Shop 266, Level 1, Castle Towers, 614 Castle Street
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