Asagao in Food Court, Shop 266, Level 1, Castle Towers, 614 Castle...

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Nearby Sample Menus

Margherita with Fresh Tomato, Basil & Cheese $15
Bolognese with Shaved Parmesan $12
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
Beans & Broccolini $6
Armadillo Chips with Bacon, Melted Cheese & Aioli $15
Kids Pasta $5
Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15

Milkshakes: strawberry, chocolate, caramel, vanilla or banana. $3.50
Caesar Salad: cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. $12.90
Iced Chocolate $3.90
Hawaiian Islands Pizzetta: warm caramelised banana on a crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90
Marrakesh: finely sliced chicken breast fillets marinated with Moroccan spices & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley & a wedge of lemon. $22.90
Semi Dried Tomato Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50

Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
Mocha $5.00
Nachos (Beef) - crispy corn chips smothered with shredded cheese s/w guacamole & sour cream $15.00
Baby Hot Chocolate $3.60
extra - soy, decaf, mug, double, honey (each) $0.70
Ham, Cheese, Tomato $9.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00

MALAYSIAN VEGETABLE CURRY with Tofu & Baked Red Rice $27.00
CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
BANANA & WHITE CHOCOLATE PARFAIT with Caramelised Banana & Puff Pastry $14.00
TOMATO, ROCKET & PARMESAN SALAD SMALL $7.00 / LARGE $12.00
CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00

Red - beetroot, caroot, lemon, ginger, apple $6.5
Alkalife - Alkaline Water (600ml) $2.5
Roasted Mushroom $2.5
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
The Jaffa (Orange) $4.8
Poached Chicken $4
Apple Soda - made here, apples, soda, good times $5
Bacon $4

Grilled Chicken Salad – Yum Gai - Marinated chicken is sizzle-grilled and sliced, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with ch $17
Garlic & Pepper N/A
Deep Fried Whole Barramundi - We carefully remove all the bones, battered and deep fried. Served with your choice of:A. A sweet tangy homemade tamarind sauce with traditional Thai herbs. orB. Green p $35.5
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
Tiger Prawn $19.5
Beef $15.9
Salt & Pepper Calamari & Soft Shell Crab - The crispy battered soft-shell crab and calamari, dusted with an Asian salt and pepper seasoning, fresh chilli and shallots. $21.5
Chili Basil N/A

POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil -
GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
BBQ OCTOPUS Grilled marinated baby octopus. $9.20
EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. $21.60
TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20

LAMB VINDALOO – Spicy lamb curry from the exotic beaches of Goa. $16.90
BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
MIXED CHAT A combination of crispy pastry, potato cubes and chickpeas tossed in tangy sauces. $8.00
FISH SIZZLING (Chef’s Special) Fillet of fish marinated with freshly ground spices and served on a sizzling plate $13.90
CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90