Asagao in Food Court, Shop 266, Level 1, Castle Towers, 614 Castle Street Menu

None

Nearby Sample Menus

  • Salad of the Day $12
  • Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
  • Fried Chicken Wings with Ranch Dressing $12
  • Garlic Bread $5
  • Salt & Pepper Calamari with Garlic Aioli $12
  • Chicken Parmagiana with Chips $14
  • Beef & Bacon Burger with Chips $14
  • Large Chips $9
  • Jamaica: finely sliced chicken breast fillets served on a sweet & spicy BBQ sauce, topped with cos lettuce & roasted capsicum jam. $22.50
  • Caesar Salad: cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. $12.90
  • Martinique: semi dried tomatoes, fetta cheese & olives served on basil pesto and topped with rocket & roasted pinenuts. $20.90
  • Cappuccino, latte, flat white, mocha $3.90
  • Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $11.90
  • Guatemala: extra spicy Mexican beans & ground beef, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $22.50
  • Char-Grilled Eggplant Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with char-grilled eggplant dip. $7.90
  • Fruit Frappe: mixed berry, mango or banana $4.50
  • TOMATO, ROCKET & PARMESAN SALAD SMALL $7.00 / LARGE $12.00
  • RUSTIC BREAD WITH SLOW ROASTED GARLIC & BALSAMIC $10.00
  • OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
  • DAMPER WITH BAKED CAMEMBERT $14.00
  • - Beef Sirloin $32.00
  • HIGHLAND- Drambuie $10.00
  • PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00
  • Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
  • Mocha $5.00
  • Macchiato/ Piccolo Latte $3.90
  • Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish $15.00
  • Babycino $2.50
  • Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00
  • Wedges $10.00
  • Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
  • Ham & Pineapple $14.00
  • Apple Soda - made here, apples, soda, good times $5
  • Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
  • Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
  • House Loaf N/A
  • Salted Coconut (Himalayan pink salt) $4.8
  • Smoked Salmon $4
  • Tomato & Beans $4
  • The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
  • Tom KhaGai (Chicken) - Experience the balance of this fantastic sweet and sour soup. Mushrooms and tender chicken breast are gently poached and a mild coconut broth infused with lemongrass. Entrée $9.9 / Main $19.5
  • Papaya Salad (Vegetarian) - The famous salad from the north eastern realms of Thailand. Shredded green papaya with traditional som tum sauce. Tossed with roasted cashew nuts and cherry tomatoes. $17
  • Moonlight Salmon - Grilled salmon topped with a flavour-bursting sauce - tumeric, coconut milk, garlic, chilli, fresh basil leaves. Served on a bed of stir-fried mixed vegetables. $28
  • Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
  • Prawn Roll (3pcs) - Whole tiger prawn shelled & coated with minced prawn, chicken & fresh herbs, wrapped in crispy cone shape roll. $10.5
  • Cashew Nut, Chilli Jam Sauce N/A
  • Beef $15.9
  • Betel Leaves with Salmon (4pcs) - A refreshing Thai appetiser of smoked salmon, fresh lemongrass, grated coconut, cubes of red onion, topped with peanuts and chilli, and drizzled with lemon juice serv $12
  • Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
  • VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. $8.60
  • KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. (S) $3.40 / (L) $3.90
  • PLA MEUK TOD Deep fried calamari rings. $9.20
  • BROWN RICE (S) $3.40 / (L) $3.90
  • PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
  • Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
  • Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum $15.00
  • Tomato N/A
  • Ham, Poached Egg and Cheese N/A
  • Oven Roasted Chicken Sub N/A
  • Roast Beef N/A
  • Coke - 600ml N/A
  • Chicken Schnitzel N/A
  • Sweet Onion N/A
  • Veggie Patty N/A
  • SPINACH & ONION BHAJI (4pcs) Fresh English Spinach and chopped onion, chick pea flour, aniseed $6.90
  • PANEER TIKKA Cottage cheese marinated in spicy yoghurt & cooked in tandoor. $13.90
  • SIDE DISH PLATTER- (The first four) $9.90
  • KASHMIRI NAAN – Naan stuffed with coconuts and dried fruits $4.50
  • PRAWN MALABAR – King prawn cooked in mildly spiced coconut and cream gravy. $18.90
  • PAPADUM - (4pcs) deep fried lentil crispy wafers $2.90
  • LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
  • PLAIN ROTI - Whole meal flour bread $2.50
Asagao

Asagao

location

Address

Food Court, Shop 266, Level 1, Castle Towers, 614 Castle Street

phone

Phone

0298996047

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Fri), 9 AM to 9 PM (Thu), 9 AM to 5 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Food Court

Location
Food Court, Shop 266, Level 1, Castle Towers, 614 Castle Street
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