Ash and Besters in Hobart Menu

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Nearby Sample Menus

Warm Chicken Salad $18.00
Mushroom Risotto $17.00
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Summer Prawn Salad $22.00
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Garden Salad $6.00

Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95

Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
Seafood- Tasmanian Fish of the Day Main: $Market Price
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90

Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Egg $0.50
LAMB -
Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
Ice Cream Sundae With cream, crushed nuts and topping $4.50

Soup of the day $9
Crumbed white fish $26
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Chips $4
Garden salad $4
Wedges $4
Hawaiian - pineapple, tomato, shaved ham & cheese $25

Rocket, Pear + Parmesan Salad $8
Pork Loin Rack - with a spiced plum cider sauce $36
Silverbeet with shallots + bacon $8
Rockwall Slaw $8
Roasted Huon Valley Mushrooms $8
Rockwall Bloody Mary Oyster Shooter $8
Corn Cobs with pepper jack cheese $8
Seafood Chowder - local shellfish + fish in a rich creamy soup $16

Chicken $5.00
Pesto - pesto, tomato sauce & cheese $8.00
Capsicum $1.00
Peppercorn Gravy $2.50
Jalapenos $1.50
Cheese $1.00
Roast Capsicum $1.50
BBQ Sauce 50¢

Smoked trevally pate, beetroot, ciabatta $14
Baguette, pesto, aioli, olives $8.5 / $11
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Leafy green salad, pickled shallots $8
Oysters Kilpatrick ½: $21, Full: $39
White chocolate, raspberry and pistachio semi freddo $9
Winter vegetable salad, horseradish cream $15
Mini cheeseburger $8, add fries: $12

Sushi Whole Day Pack A $9.90
No.33 Chicken or Beef Fried Rice $9.50
No.6 Soya Chicken Noodle Soup $9.50
No.4 Szhuan Pork Noodle Soup $9.50
No.19 Hoi Nam Chicken Rice $9.50
No.22 BBQ Pork Rice $9.50
No.23 Special Fried Rice $9.50
Sushi Whole Day Pack C $9.90

Banana Fritter - Banana fried in batter served with ice cream $9.90
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Spice Golden Calamari with Crispy Basil - $29.90
Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00

Plain Naan - cooked in tandoor $4.00
Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
Tomato / Onion Salad $3.00
Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50

McDonaldland Cookies n/a
Barbeque Sauce n/a
Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a

Cascade Beer Battered Fish - with chips & salad $18.5
Crumbed Scallops - with chips & salad $19.5
Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
Turkish Bread - with a duo of house made dips $12.5
Fruit Toast $9.5

Pinot Noir Jus $3.00
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
Green Peppercorn $3.00
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50

Tod Man - Thai Fish Cake $1.50 ea
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Chicken or Beef $13.00
Vegetables and Tofu $11.50
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -