Address
1 Ash St, Sydney NSW 2000, Australia
Ash St. Cellar in Sydney Menu
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Sowing The Seed- Capsicum, fetta, herb arancini, tomato chutney $13
- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Grilled chorizo, sherry, lemon $10
- Spiced chicken wings, hot sauce $13
- Salt and pepper calamari $15.50
- Garden fries, aioli $9.50
Salad patch- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Pizza- Classic margherita, buffalo mozzarella $19
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
The Full Bloom- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
Sides- The garden’s baked mac and cheese $9.50
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
Cheese- With lavosh, fruit compote, apple $14.50
Sweets- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Stickies- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Nearby Sample Menus
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Chicken, Bacon & Egg Twister - $6.95
- Zinger Stacker Burger $8.95
- Original Recipe Burger $5.95
- Original Recipe Chicken 5 Pieces $12.95
- - Substitute to gluten free toast $1.00
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
- - Add beer battered chips + $3.50
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Deep fried king prawn with sweet and sour sauce $31.80
- Barbecued pork with honey $20.80
- Lightly battered tofu with mince Chinese sausages $23.80
- Zilver chef's special fried rice with crab meat, fried scallop $24.80
- Steamed bean curd with preserved mustard greens $19.80
- Zilver special crispy skin duck (Half/Full) $28.80/$50.80
- Wok seared diced beef fillet with wasabi sauce $31.80
- Deep fried salt and pepper calamari and whitebait $23.80
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
- Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
- Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
- Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
- Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
- Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
- BBQ $ 8.40
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- SOUP OF THE DAY (ask your waiter) $17.90
- CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Garden Salad $6
- Chicken Schnitzel - served with chips and salad $17
- Beer Battered Chips $6
- Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
- Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
- Mini steak, chips and salad $12
- Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
- Voss Sparkling Mineral Water 800ml $8.95
- Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
- Pie of the Day with tomato chutney $12.50
- Pepik Pinot Noir, Tasmania $9.00 / $40.00
- Mocha $4.75 / $5.75
- Croque Monsieur toasted leg ham and cheese sandwich $12.95
- Avocado cannellini beans, tomato chutney and sprouts $12.95
- Capsicum, fetta, herb arancini, tomato chutney $13
- The garden’s baked mac and cheese $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Spiced chicken wings, hot sauce $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Marinated sicilian olives $7
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Pan seared barramundi, carrot puree, fennel salad $39
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- The garden’s baked mac and cheese $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Salt and pepper calamari $15.50
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Poppyseed Pocket $4.00
- Brie Cheese Sandwich $6.00
- Spinach Cheese $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
- BLT bacon, lettuce, tomato & mayo roll $8.5
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Chicken Caesar $19
- Greek Coffee glykis / metrios/ sketos $4.5
- Fruit Salad with greek yoghurt $9
- Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- GREEK PITA BREAD ~ $ 1.50
- FISH SOUP ~ $ 6.00
- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- MINESTRONE ~ $ 6.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Gyoza $7.50
- dumpling and vegetables
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Mixed Marinated Olives $7.90
- Freshly Baked Damper with salted butter $5.90
- Steamed Green Beans with toasted almonds $9.90
- Roast Garlic & Thyme Butter $2.90
- Mixed Salad $7.00
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
- Garlic Bread $3
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- Mashed Potato $8
Ash St. Cellar
Phone
0292403000
Opened hours
Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Mediterranean , Tapas , Vegetarian , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Cafe
1 Ash St, Sydney NSW 2000, Australia
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