Asian Avenue Fusion Cuisine in Melbourne Menu

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Nearby Sample Menus

  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • NAM KAO TOD 21.00
    • crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • 7 PLATES 68 Per Person
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • 5 PLATES 58 Per Person
  • $5.50 (Small)
  • Vegetarian Mixed Vegetables
  • Honey Peppery Steak
  • Honey Roast Chicken
  • Vegetarian
  • Rice Noodle
  • Sesame Prawn $2.30each
  • Roast Pork & Prawn
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • Grandi patatine fritte 12.50
  • SMOKED SALMON 5.00
  • Salsiccia tartuffo 21.50
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • GIGANTE 19.50
    • Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
  • Capriciosa 19.50
  • Arabiatta 19.50
  • Hawaiian $18.00
    • Pineapple, ham, mozzarella & napoli sauce
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Spaghetti napoli $10.00
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Vegetable option: available on request
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Plain yoghurt (dahi) $4.00
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Butter $3.00
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Lime pickle $3.00
  • Mixed pickle $3.00
  • Hapuka 42.00
    • With red pepper puree, brandade croquette, white bean salad
  • Chocolate Martini 22.00
  • Pasta or Risotto of the Day 20.00
  • STARTERS
  • Sambuca 10.00
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • 35.00 & a glass of wine
  • Iceberg, Avocado, Parmesan Salad 14.00
    • With caesar dressing
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Lamb bao
    • Lamb, onion & coriander bun
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Seasonal fresh fruit salad $5.50
  • Coffee scroll $5.80
    • Served with small coffee
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Potato chorizo
  • Freshly baked muffins $5.50
    • Served with small coffee
  • -Large $8.50
  • -Small $7.50
  • A4. CHAA HAN $9.80
    • Fried Rice
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • Panko Prawn $2.00
    • (Mayonnaise)
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • F14. TOFU SALAD $7.50
    • Green Salad with Japanese Silk Beancurd and Seaweed
  • E2. TEMZURA SOBA $10.80
    • Cold Buck Wheat Noodle with Tempura Prawn and Veggies
  • BBQ Eel N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • French Dragon N/A
  • Grilled Prawn N/A
  • Crab Meat N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Steamed Duckling with Seafood Combination $29.00
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Fillet Steak - Cantonese Style $29.50
    • Lightly cooked and complimented with a tasty spiced sauce
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Deluxe Birds Nest $26.00
  • Deep Fried Crab stuufed with Minced Prawn Meat $9.50
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Combination & Vegtetables with Fried Noodles $28.00
  • 074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour $19.90
  • 008. Prawn and Chive Dumpling - 4 pcs $8.80
  • Mango $5.80
  • 087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce $20.90
  • 097. Stir-fried Chinese Broccoli with (Oyster , Garlic or Ginger Sauce) $16.80
  • 122. China Red Special Noodle Soup (Beef, pork, Prawn, Veg) $12.90
  • Special Fried Rice ( 2 serves )
  • 068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts $19.90
Asian Avenue Fusion Cuisine

Asian Avenue Fusion Cuisine

location

Address

McPherson's Building, 546 Collins Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

6 AM to 6:30 PM (Mon-Fri), 9 AM to 2 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sri Lankan

features

Features

Food Court

Location
McPherson's Building, 546 Collins Street, CBD, Melbourne
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