Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
Combination Fish Ball and Seaweed with Rice Noodle Soup $10.50
Stir Fried Beef, Tomato & Scrambled Egg on Rice - Sauteed sliced beef with tomato and egg chiffon with rice $9.90
Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in abalone sau $11.90
Baked Chicken Chop on Rice - A conteporary mix of Grilled Chicken Chop baked with Fried Rice $11.50
Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
Assorted Mushrooms & Vegetable on Rice - Assorted mushrooms sauteed with seasonal vegetables $9.90
Stir Fried Rice Noodle with Soya Sauce & Beef $10.50
Crumbled pork cutlet and vegetables ramen in miso soup
Inari * $4.40
Bean curd
* Vegetarian dishes
Spicy tuna roll $10.00
Spicy raw tuna on seaweed roll (8pcs)
Kaneda house special sushi & sashimi deluxe
Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
Oyakodon $12.50
Braised chicken fillet cooked with egg and onion on rice