Asian D'lites in Brisbane Menu

None

Nearby Sample Menus

  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Fried Salmon Roll $13
  • Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
  • Prawn Avocado Roll $9
  • Prawn Tempura Roll $9
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
  • Spicy Tuna Roll $10
  • Deep Fried Oyster (Kaki Fry) (3pcs) $10
  • Spinach and Cheese Rolls (Veg) $5.70
  • Quiche Loraine $2.40
  • - Small / Medium / Large
  • Cappuccino N/A
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Chai Latte N/A
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Haloumi $2.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Cheese $1.00
  • Poppy seed Bagel $4.50
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Extra Meat $1.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Hawaiian Macon and Pineapple $14.90
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Gourmet Pizzas -
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Garlic, parmesan and oregano pizza bread $10
  • - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
  • Dianne or Pepper Sauce $2.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Juicy Garlic Prawn Sauce $6.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Garlic Cream Sauce $2.95
  • Fresh Mushroom Sauce $2.95
  • Interactive Weekend Breakfast Experience $49
  • Selection of ice cream - Vanilla, strawberry & chocolate $16
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Local Queensland roast pumpkin and sweet potato $12
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Sofitel garden salad served with honey mustard dressing $12
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Compton´s Peak $18.00
    • Stack toasted turkish bread / tomato sauce / melted cheese / bacon / onion rings / poached eggs top with hollandaise sauce
  • n/c= no charge
  • Mushrooms in a creamy sauce $4.00
  • Kee $12.00
    • Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
  • Balsamic vinegar n/c
  • Prawns grilled $6.00
  • Anne $15.00
    • Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
  • Everest $16.00
    • Rump steak 200g top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Double the detox - pomegranate green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Detoxing - lemon green tea $7.5
  • Ice latte $4.9
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Pol Roger Brut NV - epernay, france $95.00
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
  • Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Garlic King Prawn with Rice $14.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Wonton BBQ Pork Noodle Soup $9.90
  • Sambal King Prawn with Rice $14.90
Asian D'lites

Asian D'lites

location

Address

667 Stanley Street, Brisbane, Queensland 4102, Australia

phone

Phone

0739332955

email

Email

None

clock

Opened hours

Monday 17:00 - 21:0023:00 - 14:30 Tuesday 17:00 - 21:0023:00 - 14:30 Wednesday 17:00 - 21:0023:00 - 14:30 Thursday 17:00 - 21:0023:00 - 14:30 Friday 17:00 - 21:0023:00 - 14:30 Saturday 17:00 - 21:0023:00 - 14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food

features

Features

Location
667 Stanley Street, Brisbane, Queensland 4102, Australia
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