Asian Gateway Restaurant in Darwin Menu

None

Nearby Sample Menus

  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • kids steak with chips and salad $13.00
  • Cheese and garlic bread $8.00
  • Grassland Grain red sir loin 280g $36.00
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • Mango Passionfruit and Coconut Panna Cotta $15.00
    • with lychee and mint salsa
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Pork Spare Ribs in Plum Sauce $27.00
  • Beef with Black Bean Sauce $27.00
  • Squid with Chilli Bean Sauce $27.00
  • Lychees with Ice Cream $9.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Vegetables Fried Rice $15.00
  • Sweet and Sour Barramundi $35.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Babylicious $149
  • Caramel $25.95
  • The Chelsea $249
  • Caramel Mudcake $28.95
  • Continental Apple Cake $26.95
  • Strawberry $25.95
  • Tangy Lemon $25.95
  • Continental Eclairs $2.95
  • Chicken with Salted fish fried rice $20.00
    • egg lettuce spring onion
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Steamed jasmine Rice $4.00
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Mashed Potato $5.50
  • Cheese $1.00
  • Chicken $6.50
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Tuna $5.00
  • Plain Steak $6.50
  • Ham $4.50
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Potato Nan $4.00
  • Butter Nan $3.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Cranberry Juice $5.5
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Homemade Palate Cleansing Sorbet $5
  • Lemon Lime & Bitters $4.5
  • Schwepps Bitter Lemon $5
  • Diet Coke (375ml can) $3.5
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Sautéed button mushroom $12
  • Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Bottle Water $3.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
  • Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • Oysters Kilpatrick doz $31.50
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Trio of house made dips with pita bread $17.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • + paprika fried potatoes +$4.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • BOWL OF CHIPS $6.50
  • Beetroot $1.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • - Barramundi fillets - Local $32.0
  • - Barramundi Fillets - Imported $28.0
  • Thai Fish Cake $9.0
  • Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
  • Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
  • Noodle Soup with Chicken or Beef $14.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • - -
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • Herb & Garlic Chicken Meatballs $5.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Coleslaw (Regular) $3.95
  • 4 Grilled Tenderloins $8.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Asian Gateway Restaurant

Asian Gateway Restaurant

location

Address

58 Aralia St, Nightcliff NT 0810, Australia

phone

Phone

0889481131

email

Email

None

clock

Opened hours

Monday: 5:30 – 8:00 PM, Tuesday: 5:30 – 8:00 PM, Wednesday: 5:30 – 8:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 8:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 8:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 8:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
58 Aralia St, Nightcliff NT 0810, Australia
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