Golden Prawn - Marinated crumbed prawns with mint yoghurt and orange ginger caramel dipping sauces $ 9.90
Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 8.90 / Vegetarian $7.90
Crispy Caramel Pork Belly - Crispy skin pork belly, coated w chilli caramel glaze, seared scallops, and Asian green stir-fry $ 20.90
Roti Bread with Satay Peanut Sauce $ 3.90
Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $20.90
Beef Graprow - Beef stir-fry w fresh garlic and chilli, seasonal veg and Thai sweet basil $ 13.90 / Vegetarian $12.90
Lemon Lime Fish - Crispy white-flesh fish fillet with green salad, chilli, Asian herbs, tomato and lemon lime dressing $ 19.90
Green Papaya Salad - Julienne green papaya with marinated black tiger prawns, apple, carrot, garlic, chili, green bean and peanut, accompanied w aromatic coconut rice $ 14.90
Caesar Salad - Baby cos lettuce with honeyed bacon, croutons, parmesan cheese caesar dressing and a poached egg $16.90
Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
Add cheese $0.50
Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
Pannacotta with Berries $5.00
Caesar Salad with prawns $24.50
Thai Prawn Spring Rolls - Served with sweet chilli sauce $7.50