Atrium Bar and Lounge - Hotel Pullman Melbourne... in Albert Park Menu

None

Nearby Sample Menus

  • Hamburger with the lot $8.00
  • Potato (Small / Large) $4.50/$6.50
  • Seafood (Small / Large) $5.50/$8.00
  • Cold Pack - ¼ chicken, combination salads $10.50
  • Hamburger Combo - hamburger, minimum chips & 600ml schweppes drink $11.00
  • Extra Large $8.50
  • Pineapple Fritter $1.00
  • Crumbed 50¢ extra
  • Chicken Nuggets & Chips $ 7.00
  • Cheesy Penne $ 6.00
  • Penne Con Pollo - chicken, spinach, avocado, sun dried tomato, cashews, rose $ 18.00
  • Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
  • Schnitzel & Chips $ 8.00
  • Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
  • Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
  • Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Kalamari Tiganito - Lightly floured and fried calamari $18.90
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Sikotakia - Grilled marinated chicken livers $12.00
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
  • Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
  • Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
  • Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
  • Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
  • Roti Chana - Pan fried bread $2.50
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
Atrium Bar and Lounge - Hotel Pullman Melbourne...

Atrium Bar and Lounge - Hotel Pullman Melbourne...

location

Address

Hotel Pullman Melbourne Albert Park, 65 Queens Road, Albert Park, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

3 PM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Bar

Location
Hotel Pullman Melbourne Albert Park, 65 Queens Road, Albert Park, Melbourne
Similar Restaurants based on Cuisines