Atrium Bar and Lounge - Hotel Pullman Melbourne... in Albert Park Menu

None

Nearby Sample Menus

  • Garfish $5.00
  • Yiros Pack $11.50
  • Calamari $1.00
  • 2 Sausages with Chips $7.00
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Butterfish $4.50
  • Prawns $1.00
  • ¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink $11.00
  • Smoothies - Please see our menu board for our smoothie of the week N/A
  • Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
  • New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
  • Chickpea Salad - capsicum, onion, rocket, lemon $ 7.00
  • Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
  • Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
  • Mushrooms $ 3.00
  • Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Htapothi Toursi - Pickled Octopus $19.90
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
  • Marithes - Lightly flaoured and fried whitebait $13.00
  • Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
  • Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
  • Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
  • Phad Pak - Thai style stir fried with seasonal vegetables $12.00
  • Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
  • Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
  • Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
  • Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
  • Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Atrium Bar and Lounge - Hotel Pullman Melbourne...

Atrium Bar and Lounge - Hotel Pullman Melbourne...

location

Address

Hotel Pullman Melbourne Albert Park, 65 Queens Road, Albert Park, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

3 PM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Bar

Location
Hotel Pullman Melbourne Albert Park, 65 Queens Road, Albert Park, Melbourne
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