Atrium Bar in Southbank Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
Regional and international wine pairing available $50 / $70
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Wild mushroom risotto $30
5 course truffle menu $160
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
Seared scallops and tete de cochon black radish and compressed melon $34

Apple, orange, pineapple or orange mango passion $7.50
Selection of soft drinks $5.50
Acqua Panna Still Mineral Water (500ml) $8.50
Acqua Panna Still Mineral Water (1 litre) $12
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8

Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
Banana fritter with ice cream $12.00
Whole wild abalone, braised with Chinese black mushrooms $188/100g
Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
- Sea shrimp Market Price
Fried rice noodle with sliced pork and black truffle $38.00
Chrysanthemum broth with mixed vegetables $30.00

Banana and Strawberry $7.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Caramel, chocolate, strawberry or vanilla $7.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6

Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5

White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Banana and Strawberry $7.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6

Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A

- Scotch Fillet $28.00
Bolognaise Traditional home style mince meat sauce $16.00
CHIPS $7.00
- Veal Parmigiana $24.00
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -
Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
- Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00

Squid Pasta with Light Garlic Sauce $22
Chicken Udon $30
Spicy Seafood Soup $10
Milk Chocolate Earl Grey Satandagi with Caremelised Macadamia Nuts, Yuzu Reduction and Vanilla Ice Cream $18
Nobu Shooter with Ponzu – Oyster or Uni $12
Shiitake Salad $13
Oyster (6 pieces) $34
Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47

Green beans, shallots, almonds $9.00
Fettuccine, scallops, clams, saffron cream, dill $23.00
Gem & witlof salad, parmesan, aioli $9.00
Lemon posset, white chocolate foam $15.00
Glazed cured salmon, pickled cucumber, fennel $19.00
Baby lemon Madeleines $9.00
Mt Zero marinated olives $9.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00

Salmon sashimi
Chirashi 14.50
- sushi rice, selection of fresh fish, salmon roe
16 pieces 24.00
Ebi tempura 3.90
- prawn tempura, cucumber, spicy mayonnaise, masago
Momo 9.00
- chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
6 pieces 12.00
Assorted sashimi
Karaage 7.00
- soy, sake marinated fried chicken

Atrium Bar

Inner Melbourne > Southbank > Atrium Bar

Address

Crown Melbourne, 8 Whiteman St, Southbank VIC 3006, Australia

Phone

0392925152

Email

None

Opened hours

Monday: 2:00 PM – 1:00 AM, Tuesday: 2:00 PM – 1:00 AM, Wednesday: 2:00 PM – 1:00 AM, Thursday: 2:00 PM – 1:00 AM, Friday: 2:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM