Address
North Ryde RSL, Corner of Pittwater and Magdala Road, North Ryde, Sydney
Atrium Brasserie in North Ryde Menu
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Nearby Sample Menus
- Pork Chop in Chilli Style $16.50
- Long Soup (egg noodles) $5.50
- Vegetarian Fried Rice $8.50
- Sizzling Chicken in Imperial Sauce $17.00
- Combination Chow Mien $15.00
- Salt & Pepper Flounder $21.00
- Sweet Chilli King Prawns $20.00
- Crispy Skin Chicken Peking Style (half) $17.00
- BBQ Pork with Peking Chill i Sauce $11.80
- Braised Beef with Black Bean Sauce $11.30
- Fried Duck with Lemon or Plum Sauce $18.00
- Braised Squid wilh Salay Sauce $12.20
- Roast Duck (half) $18.00
- Large Fried Rice $6.80
- Stir Fry Beef with Rice Noodle $10.80
- Braised Beef Chow Mein $10.80
- Belachan Eggplant Eggplant stir-fried with chilli shrimp paste $15.80
- Otak Otak Fish fillets with fresh herbs steamed in spicy coconut custard. $14.80
- Ice Kachang A generous serving of shaved ice, glass jelly, sweet corn and steweed red beans covered in evaporated milk, rose syrup and gula melaka. $6.50
- Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables $14.80
- Penang Char Kway Teao $15.80
- Ikan Pangang (market price)
- Sambal's sweet and sour fish Sweet and sour fish served with tomato, capsicum and onion $17.80
- Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah. $9.80
- Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. $9.00
- Fish of the day (grilled) $7.50
- Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
- Whole Snapper (oven baked) In the sauce of your choice Market Price
- Oysters Mornay Oysters Kilpatrick $25.90/doz
- Seafood Platters (grilled) for 2 Fish, calamari, prawns, mussels, octopus, fries and fresh oysters $49.80
- The Prawn Delight Garlic prawn brushed in garlic lemon juice, lightly sprinkled with herbs & a thin layer of mornay sauce topped with melted parmesan. $22.80
- - Optional side of salad or fries. $18.70
- Steak and Curry $4.70
- Sausage Rolls $8.20
- Spinach and Ricotta $4.76
- Steak, Bacon and Cheese $5.50
- Steak and Mushroom $4.70
- Steak and Potato $5.00
- Cheese and Spinach Pasties $4.50
- Steak Pie $4.50
- BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12
- Beef ribs and lamb ribs plus a delicious: 400g Rump $50
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
- FISH & FRIES $13
- CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
- PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
- RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
Atrium Brasserie
Phone
0298887588
Opened hours
Monday: 12:00 – 3:00 PM, Tuesday: 12:00 – 3:00 PM, Wednesday: 12:00 – 3:00 PM, Thursday: 12:00 – 3:00 PM, Friday: 12:00 – 3:00 PM, Saturday: 12:00 – 4:00 PM, 5:30 – 8:30 PM, Sunday: 12:00 – 4:00 PM, 5:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian
Features
North Ryde RSL, Corner of Pittwater and Magdala Road, North Ryde, Sydney
- North Ryde Australian Menus
- Upper North Shore Australian Menus