Address
Marine Terrace & Essex St, Fremantle WA 6160, Australia
Atrium Garden Restaurant in Fremantle Menu
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Nearby Sample Menus
- Szechuan-peppered squid, dill aioli $15.00 / $26.00
- Chef's curry of the day (see specials) N/A
- Scotch eggs, apple & celeriac remoulade $14.00
- Fish of the day (see specials) N/A
- Grilled chicken tenders & chips (3) $10.00
- Spaghetti & meatballs $10.00
- Garlic bread $9.00
- Guinness Welsh rarebit $6.00 ea
- Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
- Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
- 1.25 Litre Soft Drink $4.50
- Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
- Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
- Water $3.00
- Garlic Seafood (Chilli or Plain) $17.50
- Curry King Prawn (Red) $17.50
- Sambal Beef $13.50
- Mee Goreng $14.00
- Seafood Kway Teow (wet or dry) $17.50
- Satay Squid $14.00
- Sizzling King Prawn $17.50
- Sweet and Sour Chicken (Batter or Braised) $13.50
- Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
- Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli $16.90
- Kaeng Massaman (Massaman Curry) - Chicken or Beef / Vegetables $16.9 / $15.00
- Kaeng Kari Gai (Yellow Curry) - Your choice of chicken or fish with yellow curry in coconut milk with potatoes and onions N/A
- Kao Phad Khai - Egg fried rice with vegetables $10.50
- Yum Woon Sen (Glass Noodle Salad) - Mixed seafood, glass noodle salad with tomatoes, onions and cucumber, tossed in lime and chilli dressing $14.90
- Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
- Gai Phad Med Mamuang Him Mapan (Chicken and cashew nuts) - Stir fried chicken, onions and cashew nuts with oyster sauce and dried red chilli $17.00
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
- Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
- Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce $28
- Ask our friendly staff for today's special N/A
- Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
- Extra Sauce $0.50
- Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
Atrium Garden Restaurant
Phone
0894324811
Opened hours
6 AM to 10 AM (Mon-Thu),6 AM to 10 AM, 6:30 PM to 9:30 PM (Fri),7 AM to 10 AM, 12 Noon to 2:30 PM, 6:30 PM to 9:30 PM (Sat),7 AM to 10 AM, 12 Noon to 2:30 PM (Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , European , Gluten Free , International , Modern Australian , Seafood , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Marine Terrace & Essex St, Fremantle WA 6160, Australia
- Fremantle Australian Menus
- Fremantle European Menus
- Fremantle Gluten Free Menus
- Fremantle International Menus
- Fremantle Modern Australian Menus
- Fremantle Seafood Menus
- Fremantle Vegetarian Menus
- South West Metropolitan Australian Menus
- South West Metropolitan European Menus
- South West Metropolitan Gluten Free Menus
- South West Metropolitan International Menus
- South West Metropolitan Modern Australian Menus
- South West Metropolitan Seafood Menus
- South West Metropolitan Vegetarian Menus