Atrium Restaurant and Bar in Canberra Menu

None

Nearby Sample Menus

  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Long Black $3.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • PULLED SEASONED BEEF FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
  • TOFU + ROASTED VEGETABLE - baby corn tortillas, add blended cheese, the rolled, flash fried & topped with lime juice & chilli salt. Served with sour cream & guacamole. n/a
  • TOFU & SLOW ROASTED VEG FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
  • TOFU & SLOW ROASTED VEGETABLE with smokey salsa - tortilla filled with blended cheese, folded & toasted until crispy. Served with corn chips, pico de gallo, guacamole & sour cream n/a
  • CHIPOTLE CHICKEN - 2 flash fried corn tortilla packed pull of frijoles especial, served on a-bed of Mexican rice. Fresh lettuce, red cabbage, pico de gallo, guacamole, sour cream & a wedge of lime n/a
  • JALAPENO QUESADILLA with smokey salsa n/a
  • CHIPOTLE CHICKEN with smokey salsa - tortilla filled with blended cheese, folded & toasted until crispy. Served with corn chips, pico de gallo, guacamole & sour cream n/a
  • PULLED SEASONED BEEF - slow roasted beef, frijoles, blended cheese, lettuce, green onion, smokey salsa, guacamole, chilli salt & coriander with a wedge of lime n/a
  • Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives N/A
  • Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives N/A
  • Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt N/A
  • BBQ Meatlover’s - Streaky bacon, pepperoni, beef, sausage, shredded ham & cheese on a BBQ sauce N/A
  • Reef & Beef - Steak, beef, garlic prawns, Spanish red onion, chargrilled capsicum & cheese on tomato sauce with hollandaise sauce, lemon & chives N/A
  • The Italian - Pepperoni, sausage, capsicum, Spanish red onion, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce with parmesan N/A
  • BBQ Chicken & Bacon - Chicken, streaky bacon, Spanish red onion, mushrooms & cheese on a BBQ sauce with chives N/A
  • Garlic Bread N/A
  • SMALL COMBO - Small chips & small drink + $5.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • Make it A Meal $26.80
  • Mushroom $1.00
  • Ala Carte $11.20
  • KIMCHI BEEF / CHICKEN PEPPER RICE
  • MAKE IT A MEAL
    • Regular Drink + Rice or Chips or Miso Soup or Shake Shake Salad (Choice of Seaweed / Seafood Stick / Sesame Chicken / Tuna)
  • JUMBO BEEF PEPPER RICE
  • SHIMOFURI 'PORTERHOUSE PEPPER STEAK
  • MAKE IT A MEAL
    • Regular Drink + Rice or Chips or Miso Soup or Shake Shake Salad (Choice of Seaweed / Seafood Stick / Sesame Chicken / Tuna)
  • 1/2 Chicken $11.45
  • Portuguese Rolls (6 pcs) $5.70
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Herb & Garlic Chicken Meatballs $5.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Portuguese Roll $0.95
Atrium Restaurant and Bar

Atrium Restaurant and Bar

location

Address

242 Northbourne Ave, Canberra 2602, Australia

phone

Phone

0262476888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , International , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
242 Northbourne Ave, Canberra 2602, Australia