Address
159 -161 Victoria Avenue, Albert Park VIC 3206, Australia
Atta in Albert Park Menu
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None
Nearby Sample Menus
- Seafood (Small / Large) $5.50/$8.00
- Chicken Burger with the lot $8.50
- Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
- Fish Pack $11.50
- Potato (Small / Large) $4.50/$6.50
- Large $7.50
- Prawn Pack - 8 prawns, salad, tartare sauce & chips $14.00
- Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
- Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
- S Amaranth - One amaranth, Two amaranth, Three amaranth, Four Pot /$ 12.00
- New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
- Spudinis - baby potatoes, rosemary, sea salt $ 8.00
- Smoked Salmon $ 3.00
- Smashed Potato & Bean - green beans, chef's potato, onion, capsicum $ 8.00
- Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
- Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
- Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Psari Whiting - King George whiting fillets grilled $27.90
- Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
- Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Loukaniko - Chargrilled Greek Sausage $15.90
- Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
- Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
- Htapothi Toursi - Pickled Octopus $19.90
- Spicy Thai Style Fried Rice $11.00
- Vegetarian Seasonal Vegetables $11.00
- Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
- Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
- Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
- Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
- Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
- Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Atta
Phone
0396963388
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Contemporary , Indian
Features
159 -161 Victoria Avenue, Albert Park VIC 3206, Australia
- Albert Park Contemporary Menus
- Albert Park Indian Menus
- Western Adelaide Contemporary Menus
- Western Adelaide Indian Menus