Address
2/83 Latrobe Terrace, Paddington QLD 4064, Australia
Atticus Finch Cafe in Brisbane Menu
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Nearby Sample Menus
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Soft Drinks (Can) $2.50
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
- Fried Salmon Roll $13
- Egg $6
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Fresh Garden Salad $6
- Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
- Prawn Tempura Roll $9
- Soft Shell Crab $6
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Pumpkin and Vegetable (Veg) $5.70
- Homemade Jumbo Sausage Rolls $4.40
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Vegetable $2.40
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Quiche Loraine $2.40
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Patate Fritte - Crispy potato chips $9.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Toast (2 slice) - gf bread $3.50
- Cream Cheese $0.50
- Mushroom $1.00
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
- Toast (2 slice) - white, multi grain, wholemeal $3.00
- Soup of the Day (Seasonal) $8.50
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Extra Meat $1.90
- - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Deluxe Pizzas -
- Spanish meatballs w tomato chutney $12
- - Pepperoni - pepperoni & mozzarella $16 / $20
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
- Crispy salt and pepper calamari w tequila and lime aioli $14
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Soup of the Day $9
- BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
- Salad Greens, Verjus Dressing (V/GF) $6
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
- Porridge - Caramelised banana, honey, brown sugar $12
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Grandma's Recipe Coleslaw $4.95
- Garlic Cream Sauce $2.95
- BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
- Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
- Fresh Mushroom Sauce $2.95
- Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- Japanese Egg Omelette $2.80
- Mushroom and Tofu $2.80
- Avocado Roll $3.00
- Crispy Chicken $2.80
- Sweet Chilli Prawn $4.00
- Edamame $3.50
- Fresh Salmon $2.80
- Vegetarian Roll $2.80
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Poached Apple $20
- Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- Crepes Suzette - Classic caramel orange sauce with brandy cream $20
- Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
- Fruit - fresh seasonal sliced fruit $19
- QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- PEAR - ROCKET - PARMESAN $8.00
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- ADD HALOUMI $4.00
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- GARDEN SALAD $9.90
- Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
- Pol Roger Brut NV - epernay, france $95.00
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- Opawa Pinot Noir - marlborough, nz $49.90
- 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Atticus Finch Cafe
Phone
0733673993
Opened hours
6:30 AM to 2 PM (Mon-Thu), 6:30 AM to 8 PM (Fri), 7 AM to 8 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Australian , Cafe Food , Coffee and Tea , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Outdoor Seating , Waitstaff , Cafe
2/83 Latrobe Terrace, Paddington QLD 4064, Australia
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