Address
205 Russell St, Melbourne VIC 3000, Australia
Aunty Franklee in Melbourne Menu
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Nearby Sample Menus
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Tofu curry don $6.50
- Japanese curry with tofu on rice
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Niku udon $8.30
- Beef with thick noodle soup
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
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Buta teriyaki don $7.40
- Slow cooked pork on rice
- -Miso soup $1.50
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soba salad $8.30
- cold buckwheat noodles with salad
- 5. Korean Fried Chicken (Soy) $15.00
- 1. Rice Cake Dumpling Soup $13.00
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3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
- 1. Beef $12.50
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6. Korean Spicy Cold Noodle $16.90
- Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
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7. Pork Bone & Potato Casserole $38.50
- Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
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7. Seaweed Salad $11.00
- Marinated Seaweed Salad
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1. Yuk Gae Jang (Spicy Beef Soup) $17.90
- Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
- Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
- Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
- Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
- Small Sushi Box $7.50
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Yasai Salad $3.00
- Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
- Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
- Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
- Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
- Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
- Katsu curry rice $ 13.30
- Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
- Tori karaage Ramen $ 12.30
- Sashimi or Sushi - Combination Entree $13.50/Main $20.10
- Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
- Beef pie $4.80
- Egg salad $6.40
- Fried onion $0.30
- Gourmet rolls & sandwiches - choose your roll or sandwich
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Chicago $5.10
- Frankfurter with mustard pickles
- Beef & curry $4.80
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Las vega´s $4.80
- Frankfurter with mayonnaise
- Hot pastries - home made meat pie, sausage roll and pasties.
- Kingfish sashimi, Asian dressing
- Yuzu curd tart, meringue 13.00
- Chilli whole tomato 10.00
- Den fried chicken 15.00
- Den fried chicken
- Crisp kale 'Agebidashi', buckwheat 12.00
- Grilled sweet potato & shiitake
- Fuji apple Millefeuille
- Il Moscato Di Brunello Grappa 13.00
- Grilled Zucchini, White Anchovy, Parmesan 12.00
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Slow Cooked Pork Rump 42.00
- Red grape, green bean and crispy pancetta salad
- Crispy Skin Pork Belly with Spring Vegetables 24.00
- Beef Burger, Brioche Bun, Chips 22.00
- Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
- Amaretto 10.00
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Smoked Duck Salad with Beetroot 27.00
- Pear, goat's cheese, hazelnut dressing
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
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The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
- Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
- -Gluten free bread $1.00
- Seasonal fruit salad $8.00
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Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
- Hot Meals - (Wed, Sat & Sun)
- Vic's open steak sandwich $19.00
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Roasted vegetable salad $11.00
- pine nuts, capsicum, crumbled goats cheese
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Roast spiced sweet potato $8.00
- With kewpie mayonnaise
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Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
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Quiche $11.00
- with dressed green leaves
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Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
- - Mashed potato
- - Rosti (grated potato)
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Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
- 2 sausages 16.00
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Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
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Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
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Pork Schnitzel
- crumbed with mushroom sauce
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Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
- Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
- Pasta made fresh daily
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Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
- Garlic Focaccia $13
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Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
- Chicken $6
- -Members $9.00
- -Members $12.40
- -Members $12.50
- -Members $21.20
- Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
- -Members $13.30
- Add chicken, beef brisket, pork belly
- Apple pie with pouring cream
- Mixed berries rosewater yogurt
- Vegemite & Swiss cheese $8.00
- Banana, ricotta & honey $8.00
- Field mushroom, taleggio cheese & spinach $9.00
- 2 Poached eggs/ fry eggs + rocket + salmon + Hollandaise sauce + coffee $11.00
- - Small Salad $5.00
- Chocolate, hazelnut & double cream
- Nutella
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Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce
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Tekka Maki $9.90
- Tuna
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Futomaki $20.00
- Jumbo size with prawn, egg and vegetables
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California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
- Sushi and Sashimi Combination
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Sashimi $22.00
- Thinly Sliced fresh pieces of raw fish
- Medium $75.00
- Large $115.00
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
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Nepalese Dumplings $15.00
- with spicy tomato sauce
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Crispy Chips $10.00
- with tomato sauce and chipotle mayo
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Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Aunty Franklee
Phone
0396504336
Opened hours
12 Noon to 12:30 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Malaysian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Waitstaff , Takeout
205 Russell St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Chinese Menus
- Melbourne Malaysian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Malaysian Menus