Aunty Lo's Kitchen in Fairfield Menu

None

Nearby Sample Menus

  • Ginger - Pad Khing - Oriental vegetables stir-fried in fresh ginger -
  • Lamb $13.90
  • Warm Salad - Larb - Warm cooked salad and tripe with toasted ground rice powder, coriander, lime juice, anchovy sauce, spices, chilli flakes and aromatics mixed with your choice of chicken, beef, or p $14.90
  • Crispy Pork Belly with Stir Fried Kangkong - Stir-fried Asian water spinach with garlic, chilli topped with crispy pork belly $18.90
  • Lao Papaya Salad - Tam Mak Hoong - The most popular Laotian styled salad dish. Combining the fresh ingredients mixed in a mortar; shredded green papaya, cherry tomatoes, sour lime, chilli, crab paste, $12.90
  • Beef, Chicken or Pork $12.90
  • Lamb $13.90
  • Charcoal BBQ Ox Tongue - Marinated ox tongue, grilled over a charcoal bbq. Served with mum's special sauce $11.90
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Chocolate Mousse $2.50
  • Original Tenders Go Bucket $3.75
  • Sauce - Super Charged N/A
  • BLT Snack Twister $2.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Kentucky Burger $7.95
  • Som Tum - Grated green papaya, tomato and lime in spicy sauce -
  • Tom Yum Fish (Hot and sour salmon) $16.00
  • Tom Yum Chicken (Hot and sour chicken) $14.00
  • Lemongrass (Pad Takrai) - Choice of meat, mixed vegetables with lemongrass -
  • Prawn - Seafood - Duck $16.00
  • Chilli and Basil -
  • Duck $16.00
  • Lao Mix - Sausage, Sunny Beef and Golden Wings $13.00
  • CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
  • COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
  • PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
  • TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
  • LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
  • Chicken Burger $7.00
  • Garlic dip ( reg / large) $1.00 / $6.00
  • 1 lamb shish + lettuce +tomatoes +pickles $8.00
  • Plain Toast $2.00
  • Seafood basket $9.00
  • Hot chicken $1.00 extra
  • 1 whole chicken, 1 reg chips, 1.25l drink $21.00 / $25.00
  • Kabsi $6.00
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. -
  • ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
  • CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
  • GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad $22.00
  • COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
  • POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
  • - EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
  • GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
  • PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
  • GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
  • COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
  • - LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
Aunty Lo's Kitchen

Aunty Lo's Kitchen

location

Address

45 The Crescent, Fairfield NSW 2165, Australia

phone

Phone

0297281475

email

Email

None

clock

Opened hours

6:30 AM to 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burmese , Filipino

features

Features

Location
45 The Crescent, Fairfield NSW 2165, Australia
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