Hot Seafood Platter (For One) Golden Fried Prawn Twisters, Crumbed Scallops & Crumbed Barramundi Served With Chips & Salad $30.50
Hot & Cold Seafood Tower (For Two) Mooloolaba King Prawns, Natural Oysters, Local Moreton Bay Bug, Crumbed Scallops, Golden Fried Prawn Twisters & Crumbed Barramundi With Chips & Salad $89
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Garlic Cream Sauce (LG) $1.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Healthy Option - Fresh Fruit Salad with Yoghurt $8.50
Toast - white, wholemeal or multigrain with butter and a selection of jams $3.00
2 x Sausage $3.00
Made to order, toasted or fresh on white, multigrain or wholemeal, with seasonal salad and choice of dressing. Chicken, Ham, Beef, Cheese, Tuna, Mayo, Smoked Salmon & Cream Cheese or Seasonal Salad N/A
Lambs Fry - Lambs Fry with Bacon, Onion, Sausage & Mushrooms in a rich gravy served with 2 slices of Toast $13.00
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. N/A
BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. N/A
Smoked salmon N/A
Fish with chips or salad N/A
Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. N/A
Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. N/A
Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Visa
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Mastercard
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American Express
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Wheelchair accessible
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Reservations
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Seating
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Street Parking
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Free Off-Street Parking
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Special Occasion Dining
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Serves Alcohol
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Full Bar
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Waitstaff
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Wine and Beer
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Television