Aureate Restaurant in Ballarat Menu

None

Nearby Sample Menus

Steamed Vegetables $8.00
Bunch Paella - mussels, fish, prawns, chicken, local chorizo, sticky ham hock and smoked paprika w/ lemon and fresh herbs $28.00
Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
Sticky Braised Lamb Shank - served w/ buttered potato puree, steamed greens and topped w/ a crunchy nut crumb $27.00
Rocket and Parmesan Salad $7.50
Garlic or Pesto Pizza $10.50
450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
Mushroom & Fetta Arancini - served w/ garlic aioli $11.50

Focaccia Ripiena Ricotta & Spinach Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil $15.20 / $17.40 / $19.80
Iced Coffee or Iced Chocolate $5.30
Grilled Fish Delicately grilled fillets of ocean fish $21.70
Focaccia Ripiena Mediterranean Pizza bases layered with tomato sauce, fetta, semi-dried tomatoes, marinated vegetables, basil & olive oil $15.20 / $17.40 / $19.80
All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
- VINO BLANCO A delicate white wine sauce -

GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
Gravy or sauces $3.00
400G scotch fillet $36.00
- Served with salad and chips and cooked to your liking with a choice of:
Sesame crusted atlantic salmon (GF) $30.00
- Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
-Mushroom sauce
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
Garden salad (V) $6.00
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad

Tom Kah Coconut milk soup with herbs, baby corn and mushrooms. $10.50
Jasmine Steamed Rice Thai Jasmine rice (note: one Large serve is normally sufficient for two people). $3.00
Gai Bai Tuey (4 pieces) Marinated chicken rolled in pandon leaf. $10.80
Pahd Lard Na Stir fried rice noodles with combination of beef, pork, chicken & vegetables in lots of Thai Gravy $20.90
Kao Pahd Kaproa Hot and spicy Thai fried rice with mixed vegetables and Basil. $13.00
Peek Gai Yud Sai (2 pieces) Crispy fried chicken wings stuffed with minced chicken, prawns & vermicelli. $12.00
Por Pier Je (4 pieces) Thai style vegetarian spring rolls. $9.30
Kao Pahd Sapparod Thai style fried rice with egg, mixed vegetables, cashews, sultanas and pineapple. $14.00

SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
EXTRAS $1.00
EXTRA SAUCES $0.50

Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
1/4 Chicken & Chips $9.50
2 pieces $4.90
Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
Extras - Cheese $1.50
10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
1 piece $2.50

Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
Sticky Date Pudding with Butterscotch Sauce $9.00
House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
Nachos - Layered with a mild tomato salsa & cheese. $8.00

Macadamia crusted Barramund: Served with wild bush tomato chutney and vegetables $25.50
Traditional Caesar Salad $15.50
Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
Chicken Nuggets: Served with Chips $9.50
Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
Lasagne: Served with Chips $9.50
Sausages: Served with Mash and Vegetables $9.50

Brooklyn Burger $12.00
- the bagel burger w melted cheese bacon pickles mayo mustard ketchup
Magarons $3.50
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
Mac Cheese $4.00
East Village $12.00
- virgin house-made falafel w hummus cos lettuce tomato
Baked Cheesecake $5.00
Orange Ghia seed carrot cake $5.00
Apple pie $5.00