Aureate Restaurant in Ballarat Menu

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Nearby Sample Menus

Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
Meatlovers - sticky ham, smoked chicken, braised brisket and local chorizo w/ chilli onion jam, mozzarella and oregano $19.50
Fish & Chips $22.50
Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
Hawaiian $15.50
450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50

Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
Side Salad $6.00
Baked Sweet Potato $5.00
Porterhouse (200g/400g) $26.00/$33.00
Warm Chicken Caesar Salad $23.00
Baked Potato $5.00
T-Bone (500g) $39.00

Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil $13.00 / $15.20 / $17.40
- PEPPER A peppery favourite -
Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
Soft Drink 1.25 lt $4.50
The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
Margherita Tomato base, mozzarella & oregano $10.00 / $12.40 / $15.80
Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40

Fruit Flan $28.95
Marble Mudcake $30.95
Carrot Cake $26.95
Double Choc Strawberry Torte $30.95
Mississippi Baked $30.95
Number Cakes $46.95
Macarons $9.95
The Chelsea $249

YELLOW FISH & CHIPS 22.00
CHICKEN PARMA 23.00
- w/ Napoli, Istra ham, mozzarella, chips
*(Add Chicken + $4)
FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
*(add a poached egg +$2)
Sides
CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00

Croissant – savoury fillings of your choice $11
Duck Waldorf $23
S & P Squid $9
Bruschetta $11
Sourdough or gluten free toast $2
Pork Schnitzel, Pink Slaw, Hand Cut Wedges $22
Caesar Salad - With Chicken Or Smoked Salmon $21
Hoi Sin Duck Crepes $9

Pahd Ta-Lay Jan Ron Hot & spicy sea food combination of Prawns, Scallops & Squid with garlic, mixed vegetables & Basil. $26.90
Gai Bai Tuey (4 pieces) Marinated chicken rolled in pandon leaf. $10.80
Indian Roti Indian style Roti bread $3.80
Pahd Gatiam Stir fry with garlic, pepper, soya sauce and spring onions served on lettuce leaves. $21.90
Pahd Thai Puk Stir fry rice noodles, vegetables and egg in a sweet and sour sauce topped with chunky nuts $19.90
Coconut Rice Steamed Jasmine rice infused with coconut milk (note: one Large serve is normally sufficient for two people). $3.80
Por Pier Je (4 pieces) Thai style vegetarian spring rolls. $9.30
Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90

Sausages and chips with gravy $7.00
Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00
Brandy snap served with cream $4.50
Citrus tart served with double cream $9.50
Chicken Schnitzel - Crumbed chicken breast topped with gravy, served with chips and a dressed garden salad $13.00
Roast of the day - Refer to Specials Board $13.00
Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50

Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
Nuggets and chips $7.00
Chicken Pumpkin and Sage Risotto - Chicken tenderloin pieces cooked in a creamy pumpkin, sage, roasted capsicum and baby spinach sauce finished with parmesan cheese and fine nuts $20.00
All main meals, including specials come with our complimentary self serve salad and vegetable buffet. Please note: A charge of $10.00 applies for patrons who do not order a main meal N/A
Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish $24.00
Flat head tails (2) and chips $7.00
Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00

+ ADD CHEESE $8.90
STUFFED MUSHROOM WITH BROWN RICE, VEGETABLES AND FETA, TOPPED WITH CUMIN YOGHURT WITH POLENTA CHIPS (GF) $22.00
HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
*GARLIC AND CHEESE PIZZA $9.50
CHICKEN BREAST ON SWEET POTATO MASH, GREENS & CAPSICUM SALSA (GF) $24.90
STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50

Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
Chicken Nuggets & Chips - Served with tomato sauce. $8.00
Chicken Caesar Salad - Smoked chicken breast served on crisp cos lettuce with bacon,house-made croutons & shaved parmesan. Finished with caesar mayonnaise, egg & anchovies. $16.00
Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
Spaghetti Bolognaise - Topped with tasty cheese. $8.00
Muesli - Toasted muesli with berry coulis, sweet vanilla yoghurt & drizzled with honey. $9.50

Marinara N/A
Carciofi N/A
Caesar Salad N/A
Gianduiotto N/A
Bolognese N/A
Different Corners N/A
Herb N/A
Parmigiana: Chicken N/A

GOBI PAKORA (V, G.F) $7.90
PLAIN NAAN $2.20
ZEERA RICE $3.50
LEMON RICE $4.50
PAKORA PLATTER(G.F) $15.90
LAMB KORMA (G.F) Regular $13.50 / Large $14.50
BOMBAY BEEF CURRY Regular $13.50 / Large $14.50
PAPPADAMS (5 pcs) $2.00

Day of the Dead Pale Ale $9.00
HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
Estrella Damm Lager $9.00
PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90

Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
Cheese and garlic bread $6.00
Spaghetti, prawns, chorizo, basil, chardonnay, olive oil $24.50
Spinach and ricotta ravioli, Spinach and ricotta ravioli, burnt butter and sage $19.00
Roast of the day, roast vegetables, gravy $17.50
Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
Spinach and ricotta ravioli, burnt butter and sage $12.50
Porterhouse 300g, chips, salad, your choice of sauce $22.50