Address
165 Edmondson Avenue, Sydney, New South Wales 2179, Australia
Austral Bowling Club in Sydney Menu
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Nearby Sample Menus
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Check the desserts board for daily specials N/A
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Basket of Chips $4.00
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Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
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Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
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Beef $21.00
- Beef
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Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
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Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
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Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- LARGE PLATE - Two Main & Any Three Sides $15.90
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- - Tasmanian smoked salmon / sausages / bacon $4.50
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- SMALL PLATE - One Main & Any Two Sides $12.90
- - Add salad + $4.50
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- Garden fries, aioli $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Mesculin, tomato, red onion $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Marinated sicilian olives $7
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Poached Eggs with hollandaise $12.95
- All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
- Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
- Long Black /Flat White $3.95 / $4.95
- Habitat Chardonnay $7.00 / $29.00
- Pot of Hot Chocolate $5.95
- Mixed Fruit Tart $6.50
- Bakers Basket: selection of our organic breads $10.00
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Beer Battered Chips $6
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Mushroom Sauce $4
- Red Wine Jus $4
- Garlic Butter $4
- Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
- Spiced chicken wings, hot sauce $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Brocollini, pickled red onion $8
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- Salad of green beans with quinoa and pear $15
- Salad of tomatoes, capers, basil and white balsamic $15
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Grilled chorizo, sherry, lemon $10
- Crispy cider battered red emperor, fries, tartare $29
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
- Spiced chicken wings, hot sauce $13
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Two eggs any style with toast $ 7.00
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Fresh fruit salad- with yoghurt and muesli $ 9.00
- Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Don't forget to add your favourite sauce $2.00 extra
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Chicken Burger $7.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Extra: -
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- - Turkish bread / foccacia $1.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Deluxe Burger $8.00
- Mesculin, tomato, red onion $7
- Garden fries, aioli $9.50
- Marinated sicilian olives $7
- Crispy cider battered red emperor, fries, tartare $29
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Grilled chorizo, sherry, lemon $10
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Chicken breast schnitzel with fries, salad and gravy $17
- Coq au Vin with pilaf rice & greens $19
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
Austral Bowling Club
Phone
0296060412
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Italian , Pizza
Features
165 Edmondson Avenue, Sydney, New South Wales 2179, Australia
- Sydney Australian Menus
- Sydney Italian Menus
- Sydney Pizza Menus
- Inner Sydney Australian Menus
- Inner Sydney Italian Menus
- Inner Sydney Pizza Menus