Austral Bowling Club in Sydney Menu

None

Nearby Sample Menus

  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • Potato Wedges with sour cream and sweet chilli $6.00
  • Soup of The Day Homemade soup served with soda bread $6.00
  • - 300g Rump Steak -
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Check the desserts board for daily specials N/A
  • Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80
  • Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
  • Pan fried pork patties with salted fish $20.80
  • Stir fried seasonal vegetables with garlic $19.80
  • Chinese style fillet steak $25.80
  • Fried rice with diced preserved vegetables $18.80
  • Peking style baked pork ribs in sweet soy sauce $20.80
  • Stir fried e fu noodles with prawn roe $22.80
  • Tandoori $ 8.40
  • Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
  • Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
  • Tomatoes $ 7.90
  • Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
  • Smoked Salmon $ 8.40
  • Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
  • Banana and Chocolate $ 6.50
  • Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Tori (Chicken With Onion, 250G) $27
  • Emu - Extreme Lean & Low Fat Red Meat $33
  • Kaisen Suimono (Clear Seafood) $13
  • Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
  • Wagyu Burger Patty (200G) $29
  • Hinode - Adavanced order only - minimum two orders N/A
  • Spaghetti with Napoli sauce $12
  • Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
  • Beer Battered Chips $6
  • Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Garlic Butter $4
  • 300gm New York Steak - 150 day grain fed MSA grade 2 $29
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Ham and Cheese Croissant $3.50
  • Chips $3.50
  • Yoghurt $4.80
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Prawn Cutlet -
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Home Made Spanakopitas $9.10
  • Add your favourite of sauces: pepper, dianne or mushroom -
  • Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
  • Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
  • Natural 1/2 doz $14.20 / 1 doz $24.80
  • Salted Pretzel $3.50
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
  • Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
  • Chicken Schnitzel with mash potato & gravy $18
  • Toasted Muesli with greek yoghurt & honey $10
  • Cappuccino / flat white /long black / latte /espresso /macchiato $4
  • King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
  • Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Marinated sicilian olives $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Two eggs any style with toast $ 7.00
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Chicken schnitzel with chips and salad $ 17.00
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • FRUIT SALAD $4.50 / $5.50
  • - WITH YOGHURT + MUESLI add $2.00
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • FRUIT AND NUT CUPS $4.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • The garden’s baked mac and cheese $9.50
Austral Bowling Club

Austral Bowling Club

location

Address

165 Edmondson Avenue, Sydney, New South Wales 2179, Australia

phone

Phone

0296060412

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Italian , Pizza

features

Features

Location
165 Edmondson Avenue, Sydney, New South Wales 2179, Australia